ArticleFrontiers in microbiology2022
Distribution pattern of endophytic bacteria and fungi in tea plants.
Article in Frontiers in microbiology, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 15 papers.
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Who cites it
15 citing papers in PubMed.
- Comparative Effects of Conventional and Systemic Biologicals on the Development and Yield of Two Carrot Cultivars.Microorganisms · 2026Article
- Microbiome-mediated environmental adaptation in tea plants and its potential applications.Journal of advanced research · 2026Review
- Beauveria bassiana acts as a beneficial endophyte in tea crops, modulating microbial communities and metabolic pathways to enhance plant growth.BMC plant biology · 2026Article
- Comparative profiling of surface-sterilized leaf-associated microbiota and flavor-associated metabolites in two Gougunao tea cultivars across fresh and fermented leaf stages.Frontiers in nutrition · 2026Article
- Bioactivity and metabolic profiling of crude extracts from endophytic bacteria linked toHeliyon · 2025Article
- Chemical characterization, pathway enrichments and bioactive potentials of catechin-producing endophytic fungi isolated from tea leaves.RSC advances · 2024Article
- Elucidating the endophytic bacterial and fungal community composition and diversity in the tree fernFrontiers in microbiology · 2024Article
- Effects of microbial biocontrol agents on tea plantation microecology and tea plant metabolism: a review.Frontiers in plant science · 2024Review
- Diversity and Advantages of Culturable Endophytic Fungi from Tea (Journal of fungi (Basel, Switzerland) · 2023Article
- Nutritional Content and Microbial Load of Fresh Liang,Foods (Basel, Switzerland) · 2023Article
- Review
- Field Control Effect and Initial Mechanism: A Study of Isobavachalcone against Blister Blight Disease.International journal of molecular sciences · 2023Article
- Study on the Trend in Microbial Changes during the Fermentation of Black Tea and Its Effect on the Quality.Foods (Basel, Switzerland) · 2023Article
- Endophytic bacterial communities in wild rice (Frontiers in plant science · 2023Article
- Use of beneficial bacterial endophytes: A practical strategy to achieve sustainable agriculture.AIMS microbiology · 2022Review
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6 authors.
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Abstract
Endophytes are critical for plant growth and health. Tea is an economically important crop in China. However, little is known about the distribution pattern and potential functions of endophytic communities in tea trees. In this study, two genotypes (BXZ and MF) cultivated under the same conditions were selected, and endophytic bacteria and fungi were analyzed through 16S rRNA and ITS high-throughput sequencing technologies, respectively. For endophytic bacteria, root tissues harbored the most diverse endophytes, followed by stems and old leaves, and new leaves possessed the lowest diversity. In contrast, old leave tissues harbored more diverse endophytic fungi than did root and stem tissues. Most of the dominant endophytes showed obvious cultivar and tissue preferences. Tissue type played a more important role in shaping community structure than did cultivar. Nevertheless, some endophytic bacterial groups, which mainly affiliated to
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