ReviewFood chemistry: X2022
Polysaccharides from fungi: A review on their extraction, purification, structural features, and biological activities.
Review in Food chemistry: X, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 50 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
50 citing papers in PubMed.
- Purification, Structural Characteristics of Polysaccharides from Pholiota squarrosoides (Peck) Sacc and Their Hepatoprotective Effects on Alcohol-induced Liver Disease in Mice.Applied biochemistry and biotechnology · 2026Article
- Process-Programmed Extraction-Structure-Activity Relationships (ESAR) in edible and medicinal mushroom polysaccharides: a mechanistic and application-oriented framework.Journal of advanced research · 2026Review
- Polysaccharides and carbohydrate polymers: innovations from nature to industry.Journal of the science of food and agriculture · 2026Review
- Six Bioactive Small Molecules fromFoods (Basel, Switzerland) · 2026Article
- Advances in extraction, structural characterization, and bioactivities of Armillaria mellea polysaccharides: insights into structure-activity relationships and future applications.Archives of microbiology · 2026Review
- Optimized Extraction of Medicinal Mushroom Polysaccharides and Their Protective Effects Against 5-Fluorouracil-Induced Gastrointestinal Mucositis.Pharmaceuticals (Basel, Switzerland) · 2026Article
- Untapped microbial factories for next-generation therapeutics: Endophytic fungi of medicinal plants.Microbial cell factories · 2026Review
- Support vector Regression-Optimized Ultrasonic-Assisted alkaline extraction of Chroogomphus rutilus Polysaccharides: Enhanced yield and preservation of helical conformations.Ultrasonics sonochemistry · 2026Article
- Valorization of the cauliflower mushroom (Food chemistry: X · 2026Article
- Morchella polysaccharide ameliorates myocardial infarction inflammation in mice through increasing gut microbiota-derived 12-HEPE.Acta pharmacologica Sinica · 2026Article
- Advances on Sporisorium reilianum: microbiology along with chemistry, bioactivity, and application.Folia microbiologica · 2026Review
- Extraction, purification, structural characterization, bioactivities, and applications ofRSC advances · 2026Review
- Engineering Strategies for Fungal Cell Disruption in Biotechnological Applications.Engineering in life sciences · 2025Review
- Antioxidant and anticancer potentiality of F13 fraction of Pleurotus sajar caju against cancer cell lines and in silico analysis.Scientific reports · 2025Article
- Investigating the Effects of Gardenia Polysaccharides on LPS-Induced Immune Injury in Mice and Exploring the Molecular Mechanisms Underlying Its Regulatory Effect on the Immune Function of Macrophages.Foods (Basel, Switzerland) · 2025Article
- Structural Characterization and Anti-Tumor Activity of a Polysaccharide fromMolecules (Basel, Switzerland) · 2025Article
- Mannan-Containing Polymers from Hadal BacteriumMarine drugs · 2025Article
- Optimization of biological activities of Agaricus species: an artificial intelligence-assisted approach.Scientific reports · 2025Article
- Fungal β-Glucans Enhance Lactic Acid Bacteria Growth by Shortening Their Lag Phase and Increasing Growth Rate.Microorganisms · 2025Article
- Turning Waste into Taste: Effective Upcycling of By-Products for Innovative Food SolutionsFood technology and biotechnology · 2025Review
Corrections and comments
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Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Fungi, as the unique natural resource, are rich in polysaccharides, proteins, fats, vitamins, and other components. Therefore, they have good medical and nutritional values. Polysaccharides are considered one of the most important bioactive components in fungi. Increasing researches have confirmed that fungal polysaccharides have various biological activities, such as antioxidant, immunomodulatory, anti-tumor, hepatoprotective, anti-aging, anti-inflammatory, and radioprotective activities. Consequently, the research progresses and future prospects of fungal polysaccharides must be systematically reviewed to promote their better understanding. This paper reviewed the extraction, purification, structure, biological activity, and underlying molecular mechanisms of fungal polysaccharides. Moreover, the structure-activity relationships of fungal polysaccharides were emphasized and discussed. This review can provide scientific basis for the research and industrial utilization of fungal polysaccharides.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.