Evidence map›Paper›PMID 36193479›Full record

ArticleJournal of food science and technology2022

Antibacterial peptide fractions from chia seeds (

Anaí León Madrazo, Alfredo Benjamín Fuentes Ortíz, Luis Fernando Morales Mendoza, Maira Rubi Segura Campos

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Journal of food science and technology, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed.

  1. Optimisation of cultivation conditions forFrontiers in pharmacology · 2025
    Article
  2. Defatted chia (Current research in food science · 2025
    Review
  3. Article
  4. Review
  5. Review
  6. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Anaí León MadrazoFacultad de Ingeniería Química, Universidad Autónoma de Yucatán. Periférico Norte Km., 33.5, Tablaje Catastral 13615, Col. Chuburná de Hidalgo Inn, 97203 Mérida, Yucatán México.
Alfredo Benjamín Fuentes OrtízFacultad de Química, Universidad Autónoma de Yucatán., Calle 43, No. 613 x calle 90. Col. Inalámbrica, 97069 Mérida, Yucatán México.
Luis Fernando Morales MendozaFacultad de Ingeniería Química, Universidad Autónoma de Yucatán. Periférico Norte Km., 33.5, Tablaje Catastral 13615, Col. Chuburná de Hidalgo Inn, 97203 Mérida, Yucatán México.
Maira Rubi Segura CamposFacultad de Ingeniería Química, Universidad Autónoma de Yucatán. Periférico Norte Km., 33.5, Tablaje Catastral 13615, Col. Chuburná de Hidalgo Inn, 97203 Mérida, Yucatán México.ORCID 0000-0002-7664-6647

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Foodborne pathogens are one of the major causes of food deterioration and a public health concern worldwide. Antimicrobial peptides (AMPs) encrypted in protein sequences from plants, such as chia (

Indexed as

Antimicrobial peptidesChiaFood-borne bacteriaFood preservation

Identifiers

PMID36193479
PMCPMC9525467

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.