Evidence map›Paper›PMID 36175476›Full record

ArticleScientific reports2022

Deciphering the virulent Vibrio harveyi causing spoilage in muscle of aquatic crustacean Litopenaeus vannamei.

Lian Gan, Jianwei Zheng, Wei-Hua Xu, Jianhao Lin, Jingshu Liu, Yu Zhang, Zizhan Wu, Zhaolin Lv, Youming Jia, Qingqi Guo and 5 more

Erratum issuedOpen access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Scientific reports, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
2.9field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 14 citations in OpenAlex.

  1. Enhanced Detection ofBiosensors · 2024
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4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

15 authors at 4 institutions in 3 countries.

Lian Gan *Guangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China. ganlian@scau.edu.cn.
Jianwei Zheng *Guangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China.
Wei-Hua Xu *Guangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China.
Jianhao Lin *Guangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China.
Jingshu Liu *Guangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China.
Yu Zhang *Guangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China.
Zizhan WuGuangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China.
Zhaolin LvGuangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China.
Youming JiaGuangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China.
Qingqi GuoGuangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China.
Shijun ChenGuangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China.
Chuanhe LiuInstrumental Analysis and Research Center, South China Agricultural University, Guangzhou, China.
Tom DefoirdtCenter for Microbial Ecology and Technology (CMET), Ghent University, Ghent, Belgium.
Qiwei QinGuangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China.
Yiying LiuGuangdong-Hong Kong-Macau University Joint Laboratory of Marine Bioresource Conservation and Exploitation, College of Marine Sciences, South China Agricultural University, Guangzhou, China. liuyy@scau.edu.cn.
South China Agricultural University · CNKey Laboratory of Guangdong Province · CNUniversity of Macau · MOGhent University · BE

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The muscle of aquatic crustaceans is perishable and susceptible to environmental contamination. Vibrio harveyi is a widely occurring pathogen in aquatic animals. Here, bath treatment with a virulent V. harveyi strain (which was added directly in the rearing water to imitate environmental contamination) isolated from the muscle of the whiteleg shrimp, Litopenaeus vannamei, caused the muscle of Li. vannamei to display a whitish-opaque appearance due to microscopic changes including muscle lysis, muscle fiber damage and microbial colonization. When administered orally by incorporating this isolate in feed (which is an imitation of infection via natural route), rather than direct invasion followed by colonization in the muscle, this isolate indirectly stimulated severe muscle necrosis in Li. vannamei via steering the enrichment of two important (human) pathogens, V. cholerae and V. vulnificus, and one environmental bacterium Pseudomonas oleovorans, based on the meta-taxonomic analyses. In addition to the scientifically proven viral diseases, our research proved that bacterial agents are also capable of causing muscle spoilage in crustaceans via changing the microbial composition, and that the crustaceans might be exploited as the wide-spectrum sensitive bio-detector to indicate the extent of microbial contamination.

Indexed as

PenaeidaeVibrioVibrio choleraeAnimalsHumansLithiumMuscle Fibers, SkeletalSeafoodLithium

Identifiers

PMID36175476
PMCPMC9522882
OpenAlexW4297999467

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.