Evidence map›Paper›PMID 36159459›Full record

ArticleFrontiers in nutrition2022

Positive effects of dietary fiber from sweet potato [

Yan Cao, Baoming Tian, Zhiguo Zhang, Kai Yang, Ming Cai, Weiwei Hu, Yang Guo, Qile Xia, Weicheng Wu

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Frontiers in nutrition, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed.

  1. Review
  2. Article
  3. Article
  4. Effect ofFoods (Basel, Switzerland) · 2024
    Article
  5. Reclaiming Agriceuticals from Sweetpotato (Foods (Basel, Switzerland) · 2024
    Review
  6. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Yan CaoState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Food Science Institute, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Baoming TianFood Natural Product and Nutritional Health Research Center, College of Food Science and Technology, Zhejiang University of Technology, Huzhou, China.
Zhiguo ZhangState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Food Science Institute, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Kai YangFood Natural Product and Nutritional Health Research Center, College of Food Science and Technology, Zhejiang University of Technology, Huzhou, China.
Ming CaiFood Natural Product and Nutritional Health Research Center, College of Food Science and Technology, Zhejiang University of Technology, Huzhou, China.
Weiwei HuState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Food Science Institute, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Yang GuoState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Food Science Institute, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Qile XiaState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Food Science Institute, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Weicheng WuState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Food Science Institute, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The purpose of this study was to compare the effects of sweet potato peels dietary fiber obtained by different extraction methods on intestinal health. Specifically, four different dietary fibers were extracted by hot water, microwave, ultrasonic and subcritical water methods. And the prebiotics effects of sweet potato peels dietary fibers were explored in an

Indexed as

dietary fibergut microbiotain vitro fermentationshort-chain fatty acidssweet potato peels

Identifiers

PMID36159459
PMCPMC9490365

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.