Evidence map›Paper›PMID 36141007›Full record

ArticleFoods (Basel, Switzerland)2022

Changes in

Božana Purar, Ivica Djalovic, Goran Bekavac, Nada Grahovac, Saša Krstović, Dragana Latković, Elizabet Janić Hajnal, Dragan Živančev

Open access · goldAbstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
1.9field-weighted citation impact, top 14% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 9 citations in OpenAlex.

  1. Review
  2. Review
  3. Article
  4. Article
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 2 institutions in 1 country.

Božana PurarInstitute of Field and Vegetable Crops, National Institute of the Republic of Serbia, Maxim Gorki 30, 21000 Novi Sad, Serbia.
Ivica DjalovicInstitute of Field and Vegetable Crops, National Institute of the Republic of Serbia, Maxim Gorki 30, 21000 Novi Sad, Serbia.
Goran BekavacInstitute of Field and Vegetable Crops, National Institute of the Republic of Serbia, Maxim Gorki 30, 21000 Novi Sad, Serbia.
Nada GrahovacInstitute of Field and Vegetable Crops, National Institute of the Republic of Serbia, Maxim Gorki 30, 21000 Novi Sad, Serbia.ORCID 0000-0002-6635-3568
Saša KrstovićFaculty of Agriculture, University of Novi Sad, Sq. D. Obradovic 8, 21000 Novi Sad, Serbia.ORCID 0000-0001-9347-4886
Dragana LatkovićFaculty of Agriculture, University of Novi Sad, Sq. D. Obradovic 8, 21000 Novi Sad, Serbia.
Elizabet Janić HajnalInstitute of Food Technology, University of Novi Sad, Bul. Cara Lazara 1, 21000 Novi Sad, Serbia.ORCID 0000-0003-0785-786X
Dragan ŽivančevInstitute of Field and Vegetable Crops, National Institute of the Republic of Serbia, Maxim Gorki 30, 21000 Novi Sad, Serbia.ORCID 0000-0001-7341-291X
Institute of Field and Vegetable Crops · RSUniversity of Novi Sad · RS

Funding

Ministry of Education, Science and Technological Development, Republic of Serbia 451-03-68/2022-14/200032 and 451-03-68/2022-14/200222
6 · The paper itself

Abstract

Mycotoxins in maize represent a great threat to human health. For this reason, novel technics such as ozone treatment are used to reduce the content of maize mycotoxins. However, there is little knowledge about the effect of ozone treatment on maize quality parameters. This study investigated the changes in

Indexed as

fatty acidsmaizemycotoxinsozone treatment

Identifiers

PMID36141007
PMCPMC9498628
OpenAlexW4296306946

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.