Evidence map›Paper›PMID 36140946›Full record

ArticleFoods (Basel, Switzerland)2022

Characterization of Dextran Produced by the Food-Related Strain

Palmira De Bellis, Massimo Ferrara, Anna Rita Bavaro, Vito Linsalata, Mariaelena Di Biase, Biagia Musio, Vito Gallo, Giuseppina Mulè, Francesca Valerio

Open access · goldAbstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
2.4field-weighted citation impact, top 12% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 17 citations in OpenAlex.

  1. Review
  2. Article
  3. Okra (Foods (Basel, Switzerland) · 2024
    Article
  4. Article
  5. Article
  6. Glycosyltransferases Expression Changes inFoods (Basel, Switzerland) · 2023
    Article
  7. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 2 institutions in 1 country.

Palmira De BellisInstitute of Sciences of Food Production (ISPA), National Research Council (CNR), Via G. Amendola 122/O, 70126 Bari, Italy.ORCID 0000-0002-4285-4237
Massimo FerraraInstitute of Sciences of Food Production (ISPA), National Research Council (CNR), Via G. Amendola 122/O, 70126 Bari, Italy.ORCID 0000-0002-4751-8478
Anna Rita BavaroInstitute of Sciences of Food Production (ISPA), National Research Council (CNR), Via G. Amendola 122/O, 70126 Bari, Italy.ORCID 0000-0002-2746-3967
Vito LinsalataInstitute of Sciences of Food Production (ISPA), National Research Council (CNR), Via G. Amendola 122/O, 70126 Bari, Italy.ORCID 0000-0001-7215-8737
Mariaelena Di BiaseInstitute of Sciences of Food Production (ISPA), National Research Council (CNR), Via G. Amendola 122/O, 70126 Bari, Italy.ORCID 0000-0002-3768-5707
Biagia MusioDepartment of Civil, Environmental, Land, Building and Chemical Engineering, Dicatech, Polytechnic University of Bari, Via Edoardo Orabona 4, 70125 Bari, Italy.
Vito GalloDepartment of Civil, Environmental, Land, Building and Chemical Engineering, Dicatech, Polytechnic University of Bari, Via Edoardo Orabona 4, 70125 Bari, Italy.ORCID 0000-0003-2926-3106
Giuseppina MulèInstitute of Sciences of Food Production (ISPA), National Research Council (CNR), Via G. Amendola 122/O, 70126 Bari, Italy.ORCID 0000-0002-9094-1888
Francesca ValerioInstitute of Sciences of Food Production (ISPA), National Research Council (CNR), Via G. Amendola 122/O, 70126 Bari, Italy.ORCID 0000-0001-7270-1808
Institute of Sciences of Food Production · ITPolytechnic University of Bari · IT

Funding

Ministry of Education, Universities and Research Project PON ARS01_00783
6 · The paper itself

Abstract

A metabolic feature of lactic acid bacteria (LAB) is the production of exopolysaccharides (EPSs), which have technological and functional properties of interest to the food sector. The present study focused on the characterization of the

Indexed as

dextranexopolysaccharidesgene expressionhomopolysaccharideslactic acid bacteriamonosaccharide compositionnuclear magnetic resonancesucrose

Identifiers

PMID36140946
PMCPMC9498152
OpenAlexW4295845623

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.