ArticleFoods (Basel, Switzerland)2022

Analysis of 18 Free Amino Acids in Honeybee and Bumblebee Honey from Eastern and Northern Europe and Central Asia Using HPLC-ESI-TQ-MS/MS Approach Bypassing Derivatization Step.

Fredijs Dimins et al.PubMed ↗Full text ↗Publisher ↗

No numbers read from the abstract.