Evidence map›Paper›PMID 36132492›Full record

ArticleCurrent research in food science2022

Resistance of

Evelyn, Chairul, Syaktia Aryuda, Intan Ainunnisa

Abstract read
In one paragraph

Article in Current research in food science, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

EvelynDepartment of Chemical Engineering, University of Riau, Pekanbaru, 28293, Indonesia.
ChairulDepartment of Chemical Engineering, University of Riau, Pekanbaru, 28293, Indonesia.
Syaktia AryudaDepartment of Chemical Engineering, University of Riau, Pekanbaru, 28293, Indonesia.
Intan AinunnisaDepartment of Chemical Engineering, University of Riau, Pekanbaru, 28293, Indonesia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The use of light-emitting diode (LED) technology for the non-thermal processing of foods is a major topic of interest among various research groups. This study is aimed at inactivating the

Indexed as

Juice safetyMold ascosporesSoluble solids concentrationVisible LED-Assisted thermalVisible light emitting diodes (LED)

Identifiers

PMID36132492
PMCPMC9483732

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.