Evidence map›Paper›PMID 36091572›Full record

ArticleFood control2023

Inactivation of two SARS-CoV-2 virus surrogates by electron beam irradiation on large yellow croaker slices and their packaging surfaces.

Zonghong Luo, Ke Ni, Yuancheng Zhou, Guanhong Chang, Jiangtao Yu, Chunling Zhang, Wenqi Yin, Dishi Chen, Shuwei Li, Shengyao Kuang and 4 more

Open access · greenAbstract read
In one paragraph

Article in Food control, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
1.5field-weighted citation impact, top 16% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 16 citations in OpenAlex.

  1. Review
  2. Article
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  5. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

14 authors at 3 institutions in 1 country.

Zonghong LuoCollege of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi, 712100, China.
Ke NiCollege of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi, 712100, China.
Yuancheng ZhouLivestock and Poultry Biological Products Key Laboratory of Sichuan Province, Sichuan Animal Science Academy, Chengdu, 610066, China.
Guanhong ChangCollege of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi, 712100, China.
Jiangtao YuYangling Hesheng Irradiation Technologies Co., Ltd., Yangling, Shaanxi, 712100, China.
Chunling ZhangCollege of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi, 712100, China.
Wenqi YinLivestock and Poultry Biological Products Key Laboratory of Sichuan Province, Sichuan Animal Science Academy, Chengdu, 610066, China.
Dishi ChenSichuan Animal Disease Prevention and Control Center, Chengdu, 610041, China.
Shuwei LiLivestock and Poultry Biological Products Key Laboratory of Sichuan Province, Sichuan Animal Science Academy, Chengdu, 610066, China.
Shengyao KuangLivestock and Poultry Biological Products Key Laboratory of Sichuan Province, Sichuan Animal Science Academy, Chengdu, 610066, China.
Peng ZhangYangling Hesheng Irradiation Technologies Co., Ltd., Yangling, Shaanxi, 712100, China.
Kui LiYangling Hesheng Irradiation Technologies Co., Ltd., Yangling, Shaanxi, 712100, China.
Junqing BaiYangling Hesheng Irradiation Technologies Co., Ltd., Yangling, Shaanxi, 712100, China.
Xin WangCollege of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi, 712100, China.
Northwest A&F University · CNSichuan Animal Science Academy · CNSichuan Center for Disease Control and Prevention · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The detection of infectious SARS-CoV-2 in food and food packaging associated with the cold chain has raised concerns about the possible transmission pathway of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) in foods transported through cold-chain logistics and the need for novel decontamination strategies. In this study, the effect of electron beam (E-beam) irradiation on the inactivation of two SARS-CoV-2surrogate, viruses porcine epidemic diarrhea virus (PEDV) and porcine transmissible gastroenteritis virus (TGEV), in culture medium and food substrate, and on food substrate were investigated. The causes of virus inactivation were also investigated by transmission electron microscopy (TEM) and Quantitative Real-time PCR (QRT-PCR). Samples packed inside and outside, including virus-inoculated large yellow croaker and virus suspensions, were irradiated with E-beam irradiation (2, 4, 6, 8, 10 kGy) under refrigerated (0 °C)and frozen (-18 °C) conditions. The titers of both viruses in suspension and fish decreased significantly (

Indexed as

Electron beam irradiationInactivationPEDVSARS-CoV-2 virus surrogatesTGEV

Identifiers

PMID36091572
PMCPMC9445444
OpenAlexW4294733234

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.