Evidence map›Paper›PMID 35990350›Full record

ArticleFrontiers in nutrition2022

The association between sugar-sweetened beverages and milk intake with emotional and behavioral problems in children with autism spectrum disorder.

Si Tan, Ning Pan, Xiaoyu Xu, Hailin Li, Lizi Lin, Jiajie Chen, Chengkai Jin, Shuolin Pan, Jin Jing, Xiuhong Li

Open access · goldAbstract read
In one paragraph

Article in Frontiers in nutrition, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed
1.2field-weighted citation impact, top 22% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 9 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 1 institution in 1 country.

Si TanDepartment of Maternal and Child Health, School of Public Health, Sun Yat-sen University, Guangzhou, China.
Ning PanDepartment of Maternal and Child Health, School of Public Health, Sun Yat-sen University, Guangzhou, China.
Xiaoyu XuDepartment of Maternal and Child Health, School of Public Health, Sun Yat-sen University, Guangzhou, China.
Hailin LiDepartment of Maternal and Child Health, School of Public Health, Sun Yat-sen University, Guangzhou, China.
Lizi LinGuangdong Provincial Engineering Technology Research Center of Environmental Pollution and Health Risk Assessment, Department of Occupational and Environmental Health, School of Public Health, Sun Yat-sen University, Guangzhou, China.
Jiajie ChenDepartment of Maternal and Child Health, School of Public Health, Sun Yat-sen University, Guangzhou, China.
Chengkai JinDepartment of Maternal and Child Health, School of Public Health, Sun Yat-sen University, Guangzhou, China.
Shuolin PanDepartment of Maternal and Child Health, School of Public Health, Sun Yat-sen University, Guangzhou, China.
Jin JingDepartment of Maternal and Child Health, School of Public Health, Sun Yat-sen University, Guangzhou, China.
Xiuhong LiDepartment of Maternal and Child Health, School of Public Health, Sun Yat-sen University, Guangzhou, China.
Sun Yat-sen University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background: Emotional and behavioral problems are common in children with autism spectrum disorder (ASD). It's still unclear whether children with ASD have abnormal sugar-sweetened beverages (SSBs) and milk intake and whether this abnormality will affect their emotions and behavior remains unclear. The current study aims to investigate the association of SSBs and milk intake with emotional and behavioral problems in children with autism spectrum disorder (ASD). Methods: 107 children with ASD and 207 typical developing (TD) children aged 6-12 years old were recruited for the study. The frequency of SSBs and milk intake was assessed by a self-designed questionnaire. Emotional and behavioral problems were assessed by Strength and Difficulties Questionnaire (SDQ). Then, the linear regression model was produced to evaluate the association of SSBs and milk intake with emotional and behavioral problems. Results: In the current study, there was no difference in frequency of SSBs intake between children with ASD and TD children ( Conclusion: In children with ASD, frequency of SSBs and milk intake was associated with the emotional problem and prosocial behavior, respectively. Children with ASD should increase the frequency of milk intake and decrease the frequency of SSBs intake.

Indexed as

autism spectrum disorderchildrenemotional and behavioral problemsmilksugar sweetened beverages

Identifiers

PMID35990350
PMCPMC9386187
OpenAlexW4289731051

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.