ArticleFrontiers in plant science2022
Comparison of the Effects of Potassium Sulphate and Potassium Chloride Fertilisation on Quality Parameters, Including Volatile Compounds, of Potato Tubers After Harvest and Storage.
Article in Frontiers in plant science, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
5 citing papers in PubMed, 19 citations in OpenAlex.
- Effect of partial replacement of potassium sources combined with cobalt on wheat (Triticum aestivum L.) growth and yield parameters.Scientific reports · 2026Article
- Effects of different potassium application rates on potato yield and the expression of CIPK8, a candidate gene involved in potassium uptake.Frontiers in plant science · 2026Article
- Leaching Characteristics of Exogenous ClPlants (Basel, Switzerland) · 2025Article
- Effects of different sources of potassium fertiliser on yield, fruit quality and nutrient absorption in "Open life sciences · 2025Article
- Effects of a novel fulvic acid-enriched water-soluble fertilizer on potato growth, yield, and water-fertilizer use efficiency under different drip irrigation regimes.Frontiers in plant science · 2025Article
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Authors and funding
3 authors at 1 institution in 1 country.
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Abstract
Potatoes are an important staple food with high yield potential and great nutritional value. Potassium (K) fertilisation can increase both tuber yield and quality, but its effects differ depending on the K fertilisation form. Potatoes are known to be chloride sensitive, since chloride ions can influence, for example, the starch content. Therefore, fertilisations shortly before planting using potassium sulphate (K
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