Evidence map›Paper›PMID 35889065›Full record

ArticleMicroorganisms2022

Cranberry Arabino-Xyloglucan and Pectic Oligosaccharides Induce

Arland T Hotchkiss, John A Renye, Andre K White, Alberto Nunez, Giselle K P Guron, Hoa Chau, Stefanie Simon, Carlos Poveda, Gemma Walton, Robert Rastall and 1 more

Open access · goldAbstract read
In one paragraph

Article in Microorganisms, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
14citing papers in PubMed, 1 pooled it
2.7field-weighted citation impact, top 10% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

14 citing papers in PubMed, 1 synthesis or guideline pooled it, 28 citations in OpenAlex.

  1. Pooled it
  2. Article
  3. Article
  4. Article
  5. Foods (Basel, Switzerland) · 2025
    Review
  6. Review
  7. Review
  8. Article
  9. Article
  10. Review
  11. Article
  12. Review
  13. Article
  14. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors at 2 institutions in 2 countries.

Arland T HotchkissDairy & Functional Foods Research Unit, Agricultural Research Service, United States Department of Agriculture, Wyndmoor, PA 19038, USA.
John A RenyeDairy & Functional Foods Research Unit, Agricultural Research Service, United States Department of Agriculture, Wyndmoor, PA 19038, USA.
Andre K WhiteDairy & Functional Foods Research Unit, Agricultural Research Service, United States Department of Agriculture, Wyndmoor, PA 19038, USA.ORCID 0000-0002-5875-8362
Alberto NunezDairy & Functional Foods Research Unit, Agricultural Research Service, United States Department of Agriculture, Wyndmoor, PA 19038, USA.
Giselle K P GuronDairy & Functional Foods Research Unit, Agricultural Research Service, United States Department of Agriculture, Wyndmoor, PA 19038, USA.ORCID 0000-0002-2009-5807
Hoa ChauDairy & Functional Foods Research Unit, Agricultural Research Service, United States Department of Agriculture, Wyndmoor, PA 19038, USA.ORCID 0000-0002-4696-7343
Stefanie SimonSustainable Biofuels and Co-Products Research Unit, Agricultural Research Service, United States Department of Agriculture, Wyndmoor, PA 19038, USA.
Carlos PovedaDepartment of Food and Nutritional Sciences, The University of Reading, Harry Nursten Building, Pepper Lane, Whiteknights, Reading RG6 6DZ, UK.
Gemma WaltonDepartment of Food and Nutritional Sciences, The University of Reading, Harry Nursten Building, Pepper Lane, Whiteknights, Reading RG6 6DZ, UK.
Robert RastallDepartment of Food and Nutritional Sciences, The University of Reading, Harry Nursten Building, Pepper Lane, Whiteknights, Reading RG6 6DZ, UK.
Christina KhooOcean Spray Cranberries, Inc., One Ocean Spray Drive, Lakeville-Middleboro, MA 02349, USA.
Agricultural Research Service · USUniversity of Reading · GB

Funding

Ocean Spray Cranberries 8-8072-7-012
6 · The paper itself

Abstract

Numerous health benefits have been reported from the consumption of cranberry-derived products, and recent studies have identified bioactive polysaccharides and oligosaccharides from cranberry pomace. This study aimed to further characterize xyloglucan and pectic oligosaccharide structures from pectinase-treated cranberry pomace and measure the growth and short-chain fatty acid production of 86

Indexed as

arabinogalactancranberryLactobacillusprebioticrhamnogalacturonanshort-chain fatty acidsxyloglucan

Identifiers

PMID35889065
PMCPMC9319371
OpenAlexW4283799365

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.