ArticleAMB Express2022
Green production of a yellow laccase by Coriolopsis gallica for phenolic pollutants removal.
Article in AMB Express, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
9 citing papers in PubMed.
- Biotransformation of the Fluoroquinolone Antibiotic, Levofloxacin, by the Free and Immobilized Secretome ofJournal of fungi (Basel, Switzerland) · 2024Article
- Article
- Blue and Yellow Laccases fromJournal of fungi (Basel, Switzerland) · 2024Article
- Lignin degradation by a novel thermophilic and alkaline yellow laccase fromMicrobiology spectrum · 2024Article
- Article
- Efficient Decolorization of the Poly-Azo Dye Sirius Grey byMolecules (Basel, Switzerland) · 2024Article
- Wheat bran as an efficient agro-process waste for enhanced yellow laccase production by3 Biotech · 2024Article
- Review
- Lignocellulolytic Biocatalysts: The Main Players Involved in Multiple Biotechnological Processes for Biomass Valorization.Microorganisms · 2023Review
Corrections and comments
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Authors and funding
9 authors.
Funding
Abstract
As a group of green biocatalysts, fungal laccases have aroused great interest in diverse biotechnological fields. Therein, yellow laccase has advantages over blue laccase in catalytic performance, but it is not common in the reported fungal laccases. Here, we report a yellow laccase from white-rot fungus Coriolopsis gallica NCULAC F1 about its production, purification, characterization, and application. Laccase production in the co-fermentation of pomelo peel and wheat bran reached the enzyme activity by 10,690 U/L after 5 days with a 13.58-time increase. After three steps of purification, laccase increased the specific activity from 30.78 to 188.79 U/mg protein with an activity recovery of 45.64%. The purified C. gallica laccase (CGLac) showed a molecular mass of about 57 kDa. CGLac had a yellow color and no absorption peaks at 610 nm and 330 nm, suggesting that it's a yellow laccase. CGLac exhibited stability towards temperature (40-60 °C) and neutral pH (6.0-8.0). Fe
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Registered trials
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