Evidence map›Paper›PMID 35832036›Full record

ArticleItalian journal of food safety2022

Evolution and antimicrobial resistance of enterococci isolated from Pecorino and goat cheese manufactured on-farm in an area facing constraints as per EU Regulation 1305/2013 in Umbria, Italy.

Luca Grispoldi, Musafiri Karama, Saeed El-Ashram, Cristina Saraiva, Juan García-Díez, Athanasios Chalias, Beniamino Cenci-Goga

Open access · goldAbstract read
In one paragraph

Article in Italian journal of food safety, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
0.1field-weighted citation impact, top 51% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 1 citations in OpenAlex.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 5 institutions in 5 countries.

Luca GrispoldiDipartimento di Medicina Veterinaria, Università degli Studi di Perugia, Italy.
Musafiri KaramaFaculty of Veterinary Science, Department of Paraclinical Sciences, University of Pretoria, South Africa.
Saeed El-AshramSchool of Life Science and Engineering, Foshan University, Foshan Guangdong, China.
Cristina SaraivaVeterinary and Animal Research Centre, University of Trás-os-Montes e Alto Douro, Vila Real, Portugal.
Juan García-DíezVeterinary and Animal Research Centre, University of Trás-os-Montes e Alto Douro, Vila Real, Portugal.
Athanasios ChaliasEuropean Food Safety Authority, EUFORA Programme, Parma, Italy.
Beniamino Cenci-GogaDipartimento di Medicina Veterinaria, Università degli Studi di Perugia, Italy.
University of Pretoria · ZAUniversity of Trás-os-Montes and Alto Douro · PTEuropean Food Safety Authority · ITFoshan University · CNUniversity of Perugia · IT

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The latest EU regulation on geographical indications (EU Regulation No. 1151/2012) has introduced a set of new tools for the protection and enhancement of food products in rural areas, under the group name of optional quality term (OQT). The Commission Delegated EU Regulation, No. 665/2014, regulated the conditions for the use of the optional quality term

Indexed as

CheeseEnterococcusGRASMilkQPSSafety

Identifiers

PMID35832036
PMCPMC9272083
OpenAlexW4285502543

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.