ReviewFrontiers in microbiology2022
Conventional vs. Organic Agriculture-Which One Promotes Better Yields and Microbial Resilience in Rapidly Changing Climates?
Review in Frontiers in microbiology, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
20 citing papers in PubMed.
- Effect of biomass management strategies on carbon and nitrogen supply in legume and legume-grass mixtures under organic arable farming.Scientific reports · 2026Article
- Review
- Plant Growth-Promoting Rhizobacteria and Bacterial Biocontrol Agents in Tomato Disease Management: Mechanisms, Applications, and Omics Perspectives.Global challenges (Hoboken, NJ) · 2025Review
- Article
- Empirical evidence supports neither land sparing nor land sharing as the main strategy to manage agriculture-biodiversity tradeoffs.PNAS nexus · 2025Article
- Article
- Impact of Farming System on Soil Microbial Communities Associated with Common Bean in a Region of Northern Spain.Plants (Basel, Switzerland) · 2025Article
- Article
- Modulating the Plant Microbiome: Effects of Seed Inoculation with Endophytic Bacteria on Microbial Diversity and Growth Enhancement in Pea Plants.Microorganisms · 2025Article
- Geno-pheno characterization of crop rhizospheres: an integrated Raman spectroscopy and microbiome approach in conventional and organic agriculture.Frontiers in microbiology · 2025Article
- Reflections on microbial genetic resources in agricultural systems.Current research in microbial sciences · 2025Review
- Soil microbial communities are more disrupted by extreme drought than by gradual climate shifts under different land-use intensities.Frontiers in microbiology · 2025Article
- Recent advances in organic agriculture: innovations, challenges, and opportunities.Frontiers in plant science · 2025Review
- A Comparison of Rice Root Microbial Dynamics in Organic and Conventional Paddy Fields.Microorganisms · 2024Article
- The role of the plant microbiome for forestry, agriculture and urban greenspace in times of environmental change.Microbial biotechnology · 2024Review
- The stress history of soil bacteria under organic farming enhances the growth of wheat seedlings.Frontiers in microbiology · 2024Article
- Biological and experimental factors that define the effectiveness of microbial inoculation on plant traits: a meta-analysis.ISME communications · 2024Article
- Changes in soil organic carbon and nitrogen stocks in organic farming practice and abandoned tea plantation.Botanical studies · 2023Article
- Tomato Plant Microbiota under Conventional and Organic Fertilization Regimes in a Soilless Culture System.Microorganisms · 2023Article
- Organic Farming Allows Balanced Fungal and Oomycetes Communities.Microorganisms · 2023Article
Corrections and comments
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Authors and funding
1 author.
Funding
No grant is acknowledged in the PubMed record.
Abstract
In recent years, agricultural productivity has been affected dramatically by climate-related events such as drought. On the other hand, agricultural intensification is expected to increase to satisfy the need for increased global food production. Microbes associated with soil and plants produce a range of bioactive natural products that significantly contribute to crop stress tolerance. Therefore, a better understanding of the parallel effects of agricultural management (conventional and organic croplands) and climate conditions on soil-microbe-plant interactions is crucial to maximizing the effort in engineering a plant microbiome that can better support productivity in agroecosystems. This paper provides a general overview of the major current debates on conventional and organic farming performance regarding yields, particularly under ambient and future climate conditions. With the main focus on cropland, the effect of agricultural management on soil and plant microbiomes is discussed. In addition, the advantage of incorporating microbiome-based approaches into current farming practices to ensure agricultural productivity with less adverse environmental impacts is highlighted. To enhance crop production under organic farming without massive land-use changes and expansion of farmland, the microbial-based approach can be used to ensure higher productivity, particularly under a rapidly changing climate.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.