ArticleFrontiers in plant science2022
Atypical Climacteric and Functional Ethylene Metabolism and Signaling During Fruit Ripening in Blueberry (
Article in Frontiers in plant science, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
13 citing papers in PubMed.
- Fruit respiration: putting alternative pathways into perspective.The New phytologist · 2026Review
- A comprehensive overview of strategies to improve blueberry fruit quality.Frontiers in plant science · 2026Review
- Blueberry ripening mechanism: a systematic review of physiological and molecular evidence.Horticulture research · 2025Article
- Caseinate-Carboxymethyl Chitosan Composite Edible Coating with Soybean Oil for Extending the Shelf Life of Blueberry Fruit.Foods (Basel, Switzerland) · 2025Article
- Ethylene-releasing plant growth regulators promote ripening initiation by stimulating sugar, acid and anthocyanin metabolism in blueberry (Vaccinium ashei).BMC plant biology · 2025Article
- Genome-wide identification and expression analysis of ACS and ACO gene family in Ziziphus jujuba mill during fruit ripening.Scientific reports · 2025Article
- Genome-Wide Identification and Expression Analysis of 1-Aminocyclopropane-1-Carboxylate Synthase (ACS) Gene Family inInternational journal of molecular sciences · 2025Article
- Impact of shorter picking intervals on the storability and postharvest quality of rabbiteye blueberries cv. 'Brightwell'.Frontiers in plant science · 2025Article
- Sustained carbon import supports sugar accumulation and anthocyanin biosynthesis during fruit development and ripening in blueberry (Vaccinium ashei).Scientific reports · 2024Article
- Ethylene promotes fruit ripening initiation by downregulating photosynthesis, enhancing abscisic acid and suppressing jasmonic acid in blueberry (Vaccinium ashei).BMC plant biology · 2024Article
- The miR156/SPL12 module orchestrates fruit colour change through directly regulating ethylene production pathway in blueberry.Plant biotechnology journal · 2024Article
- The Potential of Essential Oils from Active Packaging to Reduce Ethylene Biosynthesis in Plant Products. Part 2: Fruits (Blueberries and Blackberries).Plants (Basel, Switzerland) · 2023Article
- Full-length fruit transcriptomes of southern highbush (Vaccinium sp.) and rabbiteye (V. virgatum Ait.) blueberry.BMC genomics · 2022Article
Corrections and comments
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Authors and funding
7 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Climacteric fruits display an increase in respiration and ethylene production during the onset of ripening, while such changes are minimal in non-climacteric fruits. Ethylene is a primary regulator of ripening in climacteric fruits. The ripening behavior and role of ethylene in blueberry (
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Registered trials
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