Evidence map›Paper›PMID 35794882›Full record

ArticleChemical engineering journal (Lausanne, Switzerland : 1996)2022

On anammox activity at low temperature: effect of ladderane composition and process conditions.

V Kouba, K Hurkova, K Navratilova, D Vejmelkova, A Benakova, M Laureni, P Vodickova, T Podzimek, P Lipovova, L van Niftrik and 4 more

Open access · bronzeAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Chemical engineering journal (Lausanne, Switzerland : 1996), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
1.9field-weighted citation impact, top 15% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed, 41 citations in OpenAlex.

  1. Review
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

14 authors at 3 institutions in 2 countries.

V KoubaUniversity of Chemistry and Technology Prague, Department of Water Technology and Environmental Engineering, Technická 5, 166 28 Prague, Czechia.
K HurkovaUniversity of Chemistry and Technology Prague, Department of Food Analysis and Nutrition, Technická 5, 166 28 Prague, Czechia.
K NavratilovaUniversity of Chemistry and Technology Prague, Department of Food Analysis and Nutrition, Technická 5, 166 28 Prague, Czechia.
D VejmelkovaUniversity of Chemistry and Technology Prague, Department of Water Technology and Environmental Engineering, Technická 5, 166 28 Prague, Czechia.
A BenakovaUniversity of Chemistry and Technology Prague, Department of Water Technology and Environmental Engineering, Technická 5, 166 28 Prague, Czechia.
M LaureniDelft University of Technology, Department of Biotechnology, Building 58, Van der Maasweg 9, 2629 HZ, Delft.
P VodickovaUniversity of Chemistry and Technology Prague, Department of Water Technology and Environmental Engineering, Technická 5, 166 28 Prague, Czechia.
T PodzimekUniversity of Chemistry and Technology Prague, Department of Biochemistry and Microbiology, Technická 5, 166 28 Prague, Czechia.
P LipovovaUniversity of Chemistry and Technology Prague, Department of Biochemistry and Microbiology, Technická 5, 166 28 Prague, Czechia.
L van NiftrikRadboud University, Department of Microbiology, Institute for Water and Wetland Research, 1Heyendaalseweg 135, 6525 ED AJ Nijmegen, The Netherlands.
J Hajslova *University of Chemistry and Technology Prague, Department of Food Analysis and Nutrition, Technická 5, 166 28 Prague, Czechia.
McM van Loosdrecht *Delft University of Technology, Department of Biotechnology, Building 58, Van der Maasweg 9, 2629 HZ, Delft.
D G Weissbrodt *Delft University of Technology, Department of Biotechnology, Building 58, Van der Maasweg 9, 2629 HZ, Delft.
J Bartacek *University of Chemistry and Technology Prague, Department of Water Technology and Environmental Engineering, Technická 5, 166 28 Prague, Czechia.
University of Chemistry and Technology, Prague · CZDelft University of Technology · NLRadboud University Nijmegen · NL

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The application of partial nitritation-anammox (PN/A) under mainstream conditions can enable substantial cost savings at wastewater treatment plants (WWTPs), but how process conditions and cell physiology affect anammox performance at psychrophilic temperatures below 15 °C remains poorly understood. We tested 14 anammox communities, including 8 from globally-installed PN/A processes, for (i) specific activity at 10-30 °C, (ii) composition of membrane lipids, and (iii) microbial community structure. We observed that membrane composition and cultivation temperature were closely related to the activity of anammox biomasses. The size of ladderane lipids and the content of bacteriohopanoids were key physiological components related to anammox performance at low temperatures. We also indicate that the adaptation of mesophilic cultures to psychrophilic regime necessitates months, but in some cases can take up to 5 years. Interestingly, biomass enriched in the marine genus "

Indexed as

activation energyadaptation to low temperatureanaerobic ammonium oxidationanammox activityanammox genusladderane phospholipid

Identifiers

PMID35794882
PMCPMC7612987
OpenAlexW4225290358

What OpenQuestion holds

Textmetadata
LicenceTDM
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.