ArticleFrontiers in microbiology2022
Living and Dead Microorganisms in Mediating Soil Carbon Stocks Under Long-Term Fertilization in a Rice-Wheat Rotation.
Article in Frontiers in microbiology, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.
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6 citing papers in PubMed, 13 citations in OpenAlex.
- Optimizing nitrogen fertilizer efficacy under narrow irrigation limit range: a synergistic approach to okra nutrient management.BMC plant biology · 2026Article
- Effect of long term-consecutive monoculture on fungal community structure and function in the rhizosphere of Chinese yam.Antonie van Leeuwenhoek · 2025Article
- Mitigating gaseous nitrogen emissions in cotton fields through green manure and reduced nitrogen fertilization.Frontiers in microbiology · 2025Article
- Rotation of soybean andFrontiers in plant science · 2025Article
- Effects of stable and fluctuating soil water on the agronomic and biological performance of root vegetables.Frontiers in plant science · 2024Article
- Succession of endophytic fungi and rhizosphere soil fungi and their correlation with secondary metabolites inFrontiers in microbiology · 2023Article
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Authors and funding
8 authors at 4 institutions in 1 country.
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Abstract
Although soil microorganism is an active area of research, we are still in the early stages of understanding how living microorganisms influence the accumulations of soil microbial residues under different agricultural practices. Based on a 39-year fertilization experiment, we characterized the soil microbiota and correlated their compositions to soil microbial residues, which are indicated by amino sugars under a rice-wheat rotation. In the present study, fertilization regimes and crop season all exerted significant impacts on the compositions of soil microbial communities and their residues, although no significant difference in the microbial residues was found between soil depth (0-10 cm vs. 10-20 cm). Compared within fertilization regimes, the long-term fertilization, especially the application of organic manure, stimulated the accumulations of carbon (C) and nitrogen in soils and microbial residues. Upland soils in wheat season accumulated more microbial residues, particularly in fungal residues, than paddy soils in rice season. Our results suggested that the long-term application of organic manure favored the growth of soil microbial communities, and then increased the contents of microbial residues, particularly in fungal residues, leading to an enlargement of soil C pools. The keystone taxa
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