ArticleFrontiers in public health2022
Construction of a Traceability System for Food Industry Chain Safety Information Based on Internet of Things Technology.
Article in Frontiers in public health, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
3 citing papers in PubMed.
- Chitosan-based multifunctional hydrogel coatings with dual antibacterial and antioxidant properties are used for preservation and anti-corrosion.RSC advances · 2026Article
- Assessment of Food Hygiene Non-Compliance and Control Measures: A Three-Year Inspection Analysis in a Local Health Authority in Southern Italy.Foods (Basel, Switzerland) · 2025Article
- Improving precision instrument cleaning with a quality control module: implementation and outcomes.Frontiers in public health · 2025Article
Corrections and comments
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Authors and funding
3 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The continuous development of the social economy, has stimulataed an increase in the satndard of living and increased the deman for consumption resulting in the demand for high-quality and safe food has continued to increase. The so-called food safety means that the food that people eat under certain conditions will not harm human health. Frequent food safety incidents have highlighted the seriousness of my country's food safety problems and exposed loopholes in my country's food safety supervision. This article aims to study the construction of the Internet of Things technology in the food industry chain safety information traceability system, research on the RFID technology, GPS technology, and sensor technology in the Internet of things technology, and also conduct some research on the modules of the food industry chain safety information traceability system. This paper proposes to integrate the Internet of Things technology into the construction of the food industry chain safety information traceability system. First, a detailed analysis of some of the technologies that may be used is carried out, and then through the investigation of people on food safety and other aspects, and the food traceability system satisfaction survey. The experimental results in this article show that 40% of women pay more attention to food safety. Of course, in the satisfaction survey of the food safety traceability system based on the Internet of Things technology, it has been recognized by more than 20% of the people.
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Registered trials
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