Evidence map›Paper›PMID 35681923›Full record

ArticleAnimals : an open access journal from MDPI2022

The Effects of Different Forms of Butyric Acid on the Performance of Turkeys, Carcass Quality, Incidence of Footpad Dermatitis and Economic Efficiency.

Zbigniew Makowski, Krzysztof Lipiński, Magdalena Mazur-Kuśnirek

Open access · goldAbstract read
In one paragraph

Article in Animals : an open access journal from MDPI, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
1.0field-weighted citation impact, top 30% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 8 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors at 1 institution in 1 country.

Zbigniew MakowskiDepartment of Animal Nutrition and Feed Science, University of Warmia and Mazury in Olsztyn, 10-718 Olsztyn, Poland.
Krzysztof LipińskiDepartment of Animal Nutrition and Feed Science, University of Warmia and Mazury in Olsztyn, 10-718 Olsztyn, Poland.ORCID 0000-0001-8662-0531
Magdalena Mazur-KuśnirekDepartment of Animal Nutrition and Feed Science, University of Warmia and Mazury in Olsztyn, 10-718 Olsztyn, Poland.ORCID 0000-0003-0913-012X
University of Warmia and Mazury in Olsztyn · PL

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The aim of this study was to compare the efficacy of butyric acid glycerides (BAG), sodium butyrate (SB) and coated sodium butyrate (CSB) in turkey nutrition based on the growth performance of birds, carcass yield, meat quality, the dry matter (DM) content of faeces, the incidence of footpad dermatitis (FPD), and economic efficiency. A 105-day experiment was conducted on 400 BIG 6 female turkeys (4 treatments, 5 replications, 20 birds per replication). The addition of CSB and BAG to turkey diets improved the feed conversion ratio (FCR,

Indexed as

butyric acid glyceridescarcass qualitycoated sodium butyrateFPDmeat qualityorganic acidsperformancepoultrysodium butyrate

Identifiers

PMID35681923
PMCPMC9179849
OpenAlexW4281712377

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.