Evidence map›Paper›PMID 35669232›Full record

ArticleBiomass conversion and biorefinery2022

Moesziomyces spp. cultivation using cheese whey: new yeast extract-free media, β-galactosidase biosynthesis and mannosylerythritol lipids production.

Miguel Figueiredo Nascimento, Ricardo Barreiros, Ana Cristina Oliveira, Frederico Castelo Ferreira, Nuno Torres Faria

Open access · bronzeAbstract read
In one paragraph

Article in Biomass conversion and biorefinery, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
1.6field-weighted citation impact, top 16% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 20 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 2 institutions in 1 country.

Miguel Figueiredo NascimentoDepartment of Bioengineering and IBB-Institute for Biotechnology and Bioengineering, Instituto Superior TécnicoUniversidade de Lisboa, Av. Rovisco Pais, 1049-001 Lisbon, Portugal.
Ricardo BarreirosDepartment of Bioengineering and IBB-Institute for Biotechnology and Bioengineering, Instituto Superior TécnicoUniversidade de Lisboa, Av. Rovisco Pais, 1049-001 Lisbon, Portugal.
Ana Cristina OliveiraLaboratório Nacional de Energia E Geologia, I.P., Unidade de Bioenergia, Estrada do Paço do Lumiar 22, 1649-038 Lisbon, Portugal.
Frederico Castelo FerreiraDepartment of Bioengineering and IBB-Institute for Biotechnology and Bioengineering, Instituto Superior TécnicoUniversidade de Lisboa, Av. Rovisco Pais, 1049-001 Lisbon, Portugal.ORCID 0000-0001-5177-6237
Nuno Torres FariaDepartment of Bioengineering and IBB-Institute for Biotechnology and Bioengineering, Instituto Superior TécnicoUniversidade de Lisboa, Av. Rovisco Pais, 1049-001 Lisbon, Portugal.
University of Lisbon · PTNational Laboratory of Energy and Geology · PT

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Mannosylerythritol lipids (MELs) are biosurfactants with excellent biochemical properties and a wide range of potential applications. However, high production costs, low productivity and unsatisfactory scale-up production have hampered commercial adoption. Herein, we report for the first time the β-galactosidase production by Supplementary Information: The online version contains supplementary material available at 10.1007/s13399-022-02837-y.

Indexed as

Cheese wheyManosylerithritol lipids (MELs)Moesziomyces sppYeast extract free mediaβ-galactosidase

Identifiers

PMID35669232
PMCPMC9159787
OpenAlexW4281759122

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.