ArticleEFSA journal. European Food Safety Authority2022
Monitoring of pesticide amount in water and drinkable food by a fluorescence-based biosensor.
Article in EFSA journal. European Food Safety Authority, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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Who cites it
4 citing papers in PubMed, 8 citations in OpenAlex.
- Quantifying HER-2 for Precision Oncology: The Role of Optical Biosensors.Molecular biotechnology · 2026Review
- Flow velocity disturbance history modulates the ability of biofilms to accumulate pesticides.FEMS microbiology ecology · 2026Article
- Thermostable enzyme research advances: a bibliometric analysis.Journal, genetic engineering & biotechnology · 2023Review
- Monitoring of pesticide amount in water and drinkable food by a fluorescence-based biosensor.EFSA journal. European Food Safety Authority · 2022Article
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Authors and funding
3 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The identification of pollutants is crucial to protect water resources and ensure food safety. The available analytical methodologies allow reliable detection of organic pollutants such as pesticides; however, there is the need for faster, direct and continuous methodologies for real-time monitoring of pesticides. Fluorescent-based biosensors have been recently proposed as a valid alternative due to their advantage of being easy, cheap and specific. In this context, the aim of the present EU-FORA fellowship programme was to develop and apply a fluorescence-based biosensing device for the detection of organophosphate (OP) pesticides in water samples and drinkable food. The study was addressed using a mutant of the thermostable esterase-2 from
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