ArticleNutrients2022
Adherence to Dietary Guidelines among Women with and without Gestational Diabetes: Evidence from the Growing up in New Zealand Study.
Article in Nutrients, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
What it found
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Who cites it
5 citing papers in PubMed, 5 citations in OpenAlex.
- Testing the feasibility of an intermittent low-energy diet in women with gestational diabetes.Diabetic medicine : a journal of the British Diabetic Association · 2026Trial
- Dietary equity for Indian migrant women in Auckland: why culturally grounded evidence is urgently needed.Public health nutrition · 2026Article
- Prevalence and determinants of first-trimester gestational diabetes mellitus among high-risk pregnant women attending primary health centres in Puducherry, India: a cross-sectional study.BMJ public health · 2026Article
- Adherence to Dietary and Lifestyle Guidelines Among Women With a History of Gestational Diabetes Mellitus and the Influence of a Student-Led Dietetic Clinics.Food science & nutrition · 2025Article
- Eating Amidst Concerns: A Qualitative Study on the Experiences of Disordered Eating in Women with Gestational Diabetes Mellitus.International journal of women's health · 2025Article
Corrections and comments
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Authors and funding
3 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Diet is thought to play a role in the development and management of gestational diabetes mellitus (GDM). Dietary guidelines provide practical recommendations for achieving nutrient requirements and mitigating the risk of chronic disease. The aim of this study was to describe the adherence to dietary guidelines by women with and without GDM and determine whether adherence is associated with the development of GDM. Adherence to Ministry of Health food group recommendations was assessed in 5391 pregnant women participating in the Growing Up in New Zealand study. A food frequency questionnaire (FFQ) administered during pregnancy provided dietary data. The presence of GDM was determined using diagnostic coding in clinical data and blood glucose results. A quarter of women did not meet any food group recommendations. There were no significant differences in the number of food group targets met by women with or those without GDM. Meeting food group recommendations was not associated with odds of having GDM in adjusted analyses. This study found adherence to dietary recommendations is poor in both women with and without GDM and no association between adherence to food group recommendations and the development of GDM. Greater support is required to assist women to achieve food and nutrition recommendations.
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