Evidence map›Paper›PMID 35630739›Full record

ArticleMolecules (Basel, Switzerland)2022

Directed Accumulation of Nitrogen Metabolites through Processing Endows Wuyi Rock Tea with Singular Qualities.

Yang Liu, Zuopin Zhuo, Jing Tian, Bei Liu, Chen Shi, Ruineng Xu, Zilong Guo, Baoshun Liu, Jianghua Ye, Shian He and 4 more

Abstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

14 authors.

Yang LiuRoot Biology Center, Fujian Agriculture and Forestry University, Fuzhou 350002, China.ORCID 0000-0001-7637-9852
Zuopin ZhuoRoot Biology Center, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Jing TianRoot Biology Center, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Bei LiuRoot Biology Center, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Chen ShiRoot Biology Center, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Ruineng XuRoot Biology Center, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Zilong GuoRoot Biology Center, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Baoshun LiuWuyi Mountain Tea Industry Research Institute, Wuyishan 354303, China.
Jianghua YeWuyi Mountain Tea Industry Research Institute, Wuyishan 354303, China.
Shian HeFulian (Wuyishan) Tea Industry Co., Ltd., Wuyishan 354303, China.
Wenchun YangWuyishan Shouxi Tea Industry Co., Ltd., Wuyishan 354303, China.
Maoxing XuWuyi Mountain Tea Industry Research Institute, Wuyishan 354303, China.
Lili SunRoot Biology Center, Fujian Agriculture and Forestry University, Fuzhou 350002, China.ORCID 0000-0002-1548-1834
Hong LiaoRoot Biology Center, Fujian Agriculture and Forestry University, Fuzhou 350002, China.

Funding

Fujian Agriculture and Forestry University Construction Project for Technological Innovation and Service System of Tea Industry Chain K1520005A03MOA Modern Agricultural Talents Support Project noNatural Science Foundation of Fujian Province in China 2021J01114
6 · The paper itself

Abstract

The execution of specific processing protocols endows Wuyi rock tea with distinctive qualities produced through signature metabolic processes. In this work, tea leaves were collected before and after each of three processing stages for both targeted and untargeted metabolomic analysis. Metabolic profiles of processing stages through each processing stage of rotation, pan-firing and roasting were studied. Overall, 614 metabolites were significantly altered, predominantly through nitrogen- enriching (N) pathways. Roasting led to the enrichment of 342 N metabolites, including 34 lipids, 17 organic acids, 32 alkaloids and 25 amino acids, as well as secondary derivatives beneficial for tea quality. This distinctive shift towards enrichment of N metabolites strongly supports concluding that this directed accumulation of N metabolites is how each of the three processing stages endows Wuyi rock tea with singular quality.

Indexed as

MetabolomicsNitrogenAmino AcidsMetabolomeTeaAmino AcidsNitrogenTeametabolomeN-contained metabolitesprocesstea qualityWuyi rock tea

Identifiers

PMID35630739
PMCPMC9147623

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.