ArticleAntioxidants (Basel, Switzerland)2022
Phytochemical Characterization and Utilization of Dried Red Beetroot (
Article in Antioxidants (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
20 citing papers in PubMed, 44 citations in OpenAlex.
- Valorization of Agri-Food Waste from Pigment-Rich Root Vegetable in Integrated EU Biorefinery Systems.Foods (Basel, Switzerland) · 2026Review
- Ultrasound-enhanced deep eutectic solvent extraction and encapsulation of eggplant peel polyphenols for low-fat mozzarella spread formulation.Ultrasonics sonochemistry · 2026Article
- In-Depth Characterization of Black Soldier Fly Larvae Reared on Phenolic-Rich Agro-Industrial Substrates.Insects · 2026Article
- Investigation of beetroot (Frontiers in oncology · 2026Article
- Enhanced extraction of beetroot peel polyphenols using response surface methodology and their stabilization in W/O/W emulsions using whey protein isolates.Ultrasonics sonochemistry · 2025Article
- Valorisation of Beetroot Peel for the Development of Nutrient-Enriched Dehydrated Apple Snacks.Foods (Basel, Switzerland) · 2025Article
- Red Beetroot Skin Powder Addition as a Multifunctional Ingredient in Nougat.Antioxidants (Basel, Switzerland) · 2025Article
- Eco-friendly microwave-assisted extraction of fruit and vegetable peels demonstrates great biofunctional properties.Food science & nutrition · 2024Article
- Exploring beetroot (RSC advances · 2024Article
- Unveiling the Chemical Composition, Bioactive Profile and Antioxidant Capacity of Dried Egyptian Jew's Mallow Stems as a Promising Anticancer Agent.Molecules (Basel, Switzerland) · 2024Article
- Enhancement of the bioavailability of phenolic compounds from fruit and vegetable waste by liposomal nanocarriers.Food science and biotechnology · 2024Review
- Anticancer properties of red beetroot hydro-alcoholic extract and its main constituent; betanin on colorectal cancer cell lines.BMC complementary medicine and therapies · 2023Article
- A Review on the Potential Bioactive Components in Fruits and Vegetable Wastes as Value-Added Products in the Food Industry.Molecules (Basel, Switzerland) · 2023Review
- Mycorrhizae set the stage for plants to produce a higher production of biomolecules and stress-related metabolites: a sustainable alternative of agrochemicals to enhance the quality and yield of beetroot (Frontiers in microbiology · 2023Article
- Editorial: Sports nutrition and sustainability: Steps towards a healthier planet.Frontiers in sports and active living · 2023Article
- Physical Characteristics, Mineral Content, and Antioxidant and Antibacterial Activities ofPlants (Basel, Switzerland) · 2022Article
- Biological Activities of Grape Seed By-Products and Their Potential Use as Natural Sources of Food Additives in the Production of Balady Bread.Foods (Basel, Switzerland) · 2022Article
- Exogenous Postharvest Application of Calcium Chloride and Salicylic Acid to Maintain the Quality of Broccoli Florets.Plants (Basel, Switzerland) · 2022Article
- Phytochemical and Potential Properties of Seaweeds and Their Recent Applications: A Review.Marine drugs · 2022Review
- Valorization of whey proteins and beetroot peels to develop a functional beverage high in proteins and antioxidants.Frontiers in nutrition · 2022Article
Corrections and comments
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Authors and funding
6 authors at 4 institutions in 3 countries.
Funding
Abstract
Phytochemicals derived from agro-industrial waste materials could be employed as functional food additives and natural antioxidants to replace their synthetic counterparts, which are increasingly being rejected. The current study aims to assess total phenolic compound (TPC), flavonoids, betalain contents, and antiradical scavenging using DPPH and IC50% of dried red beetroot peel (DRBP) extract at different concentrations of 50, 80, 100, 150, and 200 mg/100 mL t. In addition, a characterization of phenols and flavonoids was conducted using HPLC. The second part of this study aims to utilize aqueous DRBP extract in preserving Nile
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.