Evidence map›Paper›PMID 35603326›Full record

ArticleFish and fisheries (Oxford, England)2022

Collapse and recovery of seafood wholesale prices in time of COVID-19.

Holly Amos, Alfredo Giron-Nava, Tu Nguyen, Andrés M Cisneros-Montemayor, Mathieu Colléter, Pedro C González-Espinosa, Wilf Swartz

Open access · greenAbstract read
In one paragraph

Article in Fish and fisheries (Oxford, England), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
4.1field-weighted citation impact, top 6% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 16 citations in OpenAlex.

  1. Innovation to limit seafood fraud post-COVID-19.Reviews in fish biology and fisheries · 2023
    Article
  2. Article
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 5 institutions in 3 countries.

Holly AmosMarine Affairs Program Dalhousie University Halifax Nova Scotia Canada.ORCID https://orcid.org/0000-0001-5268-7527
Alfredo Giron-NavaStanford Center for Ocean Solutions Stanford California USA.
Tu NguyenMarine Affairs Program Dalhousie University Halifax Nova Scotia Canada.
Andrés M Cisneros-MontemayorSchool of Resource and Environmental Management Simon Fraser University Burnaby British Columbia Canada.ORCID https://orcid.org/0000-0002-4132-5317
Mathieu ColléterInstitut National Polytechnique de Toulouse/ENSA Toulouse UMR INPT-INRAE AGIR Castanet-Tolosan Cedex France.ORCID https://orcid.org/0000-0002-7653-854X
Pedro C González-EspinosaInstitute for the Oceans and Fisheries University of British Columbia Vancouver British Columbia Canada.ORCID https://orcid.org/0000-0003-3303-7283
Wilf SwartzMarine Affairs Program Dalhousie University Halifax Nova Scotia Canada.
Dalhousie University · CAFisheries and Oceans Canada · CAInstitut National Polytechnique de Toulouse · FRSimon Fraser University · CAStanford Health Care · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The COVID-19 pandemic has spread around the world, disrupting economies, societies and daily life. Early research anticipated significant negative impacts for the globalized seafood supply network. Here, we explore the impact of the COVID-19 pandemic on wholesale prices from five major seafood markets around the world. An anomalies analysis was used to establish a 5-year baseline price for each commodity. Daily price data from 2020 were compared to the baseline to identify collapses (>1.96

Indexed as

economic impactmarket impactspandemicpriceshockstrade

Identifiers

PMID35603326
PMCPMC9111690
OpenAlexW4223594839

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.