Evidence map›Paper›PMID 35570675›Full record

ReviewPublic health nutrition2022

Group-based nutrition interventions to promote healthy eating and mobility in community-dwelling older adults: a systematic review.

Kylie Teggart, Rebecca Ganann, Davneet Sihota, Caroline Moore, Heather Keller, Christine Senson, Stuart M Phillips, Sarah E Neil-Sztramko

Open access · goldAbstract readReview
In one paragraph

Review in Public health nutrition, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
20citing papers in PubMed, 1 pooled it
3.4field-weighted citation impact, top 6% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

20 citing papers in PubMed, 1 synthesis or guideline pooled it, 34 citations in OpenAlex.

  1. Pooled it
  2. Intervention Mapping: A Framework to Co-Design the ALAPAGE Programme to Simultaneously Improve Dietary Diversity and Physical Fitness Among Older People.Health expectations : an international journal of public participation in health care and health policy · 2026
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 4 institutions in 1 country.

Kylie TeggartSchool of Nursing, Faculty of Health Sciences, McMaster University, Hamilton, ON, Canada.ORCID https://orcid.org/0000-0001-5527-8593
Rebecca GanannSchool of Nursing, Faculty of Health Sciences, McMaster University, Hamilton, ON, Canada.ORCID https://orcid.org/0000-0002-7566-8932
Davneet SihotaGlobal Health Graduate Program, Faculty of Health Sciences, McMaster University, Hamilton, ON, Canada.
Caroline MooreSchool of Nursing, Faculty of Health Sciences, McMaster University, Hamilton, ON, Canada.
Heather KellerSchlegel-UW Research Institute for Aging, Waterloo, ON, Canada.
Christine SensonHealthy and Safe Communities Department, City of Hamilton Public Health Services, Hamilton, ON, Canada.
Stuart M PhillipsDepartment of Kinesiology, Faculty of Science, McMaster University, Hamilton, ON, Canada.ORCID https://orcid.org/0000-0002-1956-4098
Sarah E Neil-SztramkoDepartment of Health Research Methods, Evidence and Impact, Faculty of Health Sciences, McMaster University, Hamilton, ONL8S 4L8, Canada.ORCID https://orcid.org/0000-0002-9600-3403
McMaster University · CAHamilton Health Sciences · CAImpact · CAUniversity of Waterloo · CA

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveTo identify the efficacy of group-based nutrition interventions to increase healthy eating, reduce nutrition risk, improve nutritional status and improve physical mobility among community-dwelling older adults.

designSystematic review. Electronic databases MEDLINE, CINAHL, EMBASE, PsycINFO and Sociological Abstracts were searched on July 15, 2020 for studies published in English since January 2010. Study selection, critical appraisal (using the Joanna Briggs Institute's tools) and data extraction were performed in duplicate by two independent reviewers.

settingNutrition interventions delivered to groups in community-based settings were eligible. Studies delivered in acute or long-term care settings were excluded.

participantsCommunity-dwelling older adults aged 55+ years. Studies targeting specific disease populations or promoting weight loss were excluded.

resultsThirty-one experimental and quasi-experimental studies with generally unclear to high risk of bias were included. Interventions included nutrition education with behaviour change techniques (BCT) (e.g. goal setting, interactive cooking demonstrations) (

conclusionsGroup-based nutrition education with BCT demonstrated the most promise for improving healthy eating among community-dwelling older adults. Our findings should be interpreted with caution related to generally low certainty, unclear to high risk of bias and high heterogeneity across interventions and outcomes. Higher quality research in group-based nutrition education for older adults is needed.

Indexed as

CommunityHealthy eatingNutritionOlder adultsSystematic review

Identifiers

PMID35570675
PMCPMC9991860
OpenAlexW4280553472

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.