ArticlePlants (Basel, Switzerland)2022
Genetic Diversity and Environmental Influence on Yield and Yield-Related Traits of Adzuki Bean (
Article in Plants (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.
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Who cites it
10 citing papers in PubMed.
- Comprehensive evaluation and climate response analysis of Ginkgo biloba Linn. wood properties across different regions.BMC plant biology · 2026Article
- Comprehensive evaluation of agronomic, processing, nutritional and functional properties of 22 main-cultivated adzuki bean varieties in China and identification of elite varieties for different applications.Frontiers in plant science · 2026Article
- High-Resolution Genomic Resources for Trait Mapping and Precision Breeding for Adzuki Bean (Vigna angularis).Advanced science (Weinheim, Baden-Wurttemberg, Germany) · 2026Article
- Multi-trait phenotyping under reproductive-stage heat stress reveals heritable reproductive and yield indicators of tolerance in common bean (Frontiers in plant science · 2026Article
- Effects of genotype × environment interactions on the morphological and genetic aspects of the seed characteristics of faba beans.The plant genome · 2025Article
- Impact of Inoculations with Indigenous Bradyrhizobium diazoefficiens Isolates on Productivity and Competition with Indigenous Bradyrhizobia in Adzuki Bean (Vigna angularis).Microbes and environments · 2025Article
- Article
- Analysis of Genetic Diversity in Adzuki Beans (Plants (Basel, Switzerland) · 2023Article
- Exploiting genetic and genomic resources to enhance productivity and abiotic stress adaptation of underutilized pulses.Frontiers in genetics · 2023Review
- Article
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Authors and funding
7 authors.
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Abstract
Adzuki beans are an important food legume crop in East Asia. A large number of adzuki bean accessions are maintained in the Chinese national seed genebank. A collection of 59 elite cultivars, 389 landraces, and 27 wild adzuki beans were selected and phenotyped extensively for yield and yield-related traits at two different locations (Nanning and Nanyang, China). Ten agronomic and yield-related traits were scored, and the data were subjected to analysis of variance (ANOVA), principal component analysis (PCA), correlation, and cluster analysis. Significant variation was observed for genotypes, locations, and genotype x environment interaction for most traits. Also, there were significant differences in the phenotypes among accessions of different germplasm types. The broad-sense heritability of traits studied ranged from 4.4% to 77.8%. The number of seeds per pod (77.8%), 100-seed weight (68.0%), and number of plant branches (63.9%) had a high heritability. A total of 10 traits were transformed into 3 comprehensive factors by principal component analysis, and the first three principal component factors contributed 72.31% of the total variability. Cluster analysis categorized the 475 adzuki bean accessions into five distinct groups. The results described in this study will be useful for adzuki bean breeders for the development of varieties with high end-use quality.
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