Evidence map›Paper›PMID 35566264›Full record

ArticleMolecules (Basel, Switzerland)2022

Rapid Sample Screening Method for Authenticity Controlling of Vanilla Flavours Using Liquid Chromatography with Electrochemical Detection Using Aluminium-Doped Zirconia Nanoparticles-Modified Electrode.

Yassine Benmassaoud, Khaled Murtada, Rachid Salghi, Mohammed Zougagh, Ángel Ríos

Abstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Yassine BenmassaoudDepartment of Analytical Chemistry and Food Technology, Faculty of Pharmacy, University of Castilla-La Mancha, 13071 Ciudad Real, Spain.
Khaled MurtadaDepartment of Analytical Chemistry and Food Technology, Faculty of Pharmacy, University of Castilla-La Mancha, 13071 Ciudad Real, Spain.ORCID 0000-0001-9692-6307
Rachid SalghiLaboratory of Applied Chemistry and Environment, Ecole Nationale Des Sciences Appliquées (ENSA), Université Ibn Zohr, P.O. Box 1136, Agadir 80000, Morocco.
Mohammed ZougaghDepartment of Analytical Chemistry and Food Technology, Faculty of Pharmacy, University of Castilla-La Mancha, 13071 Ciudad Real, Spain.ORCID 0000-0002-6395-0172
Ángel RíosDepartment of Analytical Chemistry and Food Technology, Faculty of Pharmacy, University of Castilla-La Mancha, 13071 Ciudad Real, Spain.ORCID 0000-0003-1728-3097

Funding

Regional Government of Castile-La Mancha SBPLY/17/180501/000262Spanish Ministry of Science and Innovation PID2019-104381GB-I00University of Castilla-La Mancha 2020-GRIN-28882
6 · The paper itself

Abstract

A rapid and sensitive technique for frauds determination in vanilla flavors was developed. The method comprises separation by liquid chromatography followed by an electrochemical detection using a homemade screen-printed carbon electrode modified with aluminium-doped zirconia nanoparticles (Al-ZrO

Indexed as

NanoparticlesVanillaAluminumChromatography, LiquidElectrochemical TechniquesElectrodesFlavoring AgentsPhenolsReproducibility of ResultsZirconiumAluminumFlavoring AgentsPhenolsZirconiumzirconium oxidealuminium doped zirconia nanoparticlesfood samplesHPLC-electrochemical detectionscreen-printed carbon electrodevanilla

Identifiers

PMID35566264
PMCPMC9105493

What OpenQuestion holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.