ArticleJapan and the world economy2022
How effective was the restaurant restraining order against COVID-19? A nighttime light study in Japan.
Article in Japan and the world economy, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
6 citing papers in PubMed.
- Global urban activity changes from COVID-19 physical distancing restrictions.Scientific data · 2025Article
- Spatiotemporal Dynamics of COVID-19 Pandemic City Lockdown: Insights From Nighttime Light Remote Sensing.GeoHealth · 2024Article
- Questionnaire survey of the frequency of dietary intake during hemodialysis and the impact of COVID-19 in Japan.Clinical and experimental nephrology · 2024Article
- Investigating the epidemiological and economic effects of a third-party certification policy for restaurants with COVID-19 prevention measures.Scientific reports · 2023Article
- Expenditure responses to the COVID-19 pandemic.Japan and the world economy · 2023Article
- Quantifying the impact of the Tokyo Olympics on COVID-19 cases using synthetic control methods.Journal of the Japanese and international economies · 2022Article
Corrections and comments
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Authors and funding
3 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
In this study, we examined the effect of the order of shortening business hours of the restaurants, which are considered a major source of spreading the novel coronavirus (COVID-19). Specifically, we empirically investigated how this order changed the nighttime light (NTL) in regions with restaurants in the Greater Tokyo area from January to June 2020. Several local governments in Japan had implemented the order to combat COVID-19. Our investigation found evidence that the order significantly decreased the NTL in regions with many restaurants, indicating the effectiveness of the order and its negative economic/business impacts on restaurants. Interestingly, this order increased the NTL in other areas, such as in residential areas. In contrast to previous studies focused on demand-side factors, our study revealed the importance of supply-side factors in explaining the impact of Japanese government policy against COVID-19 in the first half of 2020.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.