ArticleScandinavian journal of psychology2022
Fear of COVID-19 mediates the relationship between negative emotional reactivity and emotional eating.
Article in Scandinavian journal of psychology, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers, 1 of them a synthesis that pooled it.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
4 citing papers in PubMed, 1 synthesis or guideline pooled it, 9 citations in OpenAlex.
- Relationship between Mental Health and Emotional Eating during the COVID-19 Pandemic: A Systematic Review.Nutrients · 2022Pooled it
- Will Public Health Emergencies Affect Compensatory Consumption Behavior? Evidence from Emotional Eating Perspective.Foods (Basel, Switzerland) · 2024Article
- Article
- Effects of the COVID-19 pandemic on Czech citizens: how do depression and anxiety symptoms influence cognitive, behavioral, and emotional changes?Frontiers in psychology · 2023Article
Corrections and comments
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Authors and funding
3 authors at 2 institutions in 3 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Recent studies have highlighted high levels of emotional eating during the coronavirus (COVID-19) pandemic, but have not satisfactorily explained these changing eating patterns. Here, we tested one potential explanatory model broadly based on a biosocial model of emotional eating. Specifically, we examined the extent to which negative emotional reactivity was associated with emotional eating, as well as the mediating role of fear of COVID-19. A total of 474 women from Romania were asked to complete measures of emotional eating, negative emotional reactivity, and fear of COVID-19. Mediation analysis showed that higher negative emotional reactivity was significantly and directly associated with greater emotional eating. This direct relationship was also mediated by fear of COVID-19. These results highlight one possible route through which the ongoing COVID-19 pandemic may have resulted in elevated rates of emotional eating, though further research is needed.
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Registered trials
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