Evidence map›Paper›PMID 35518462›Full record

ArticleRSC advances2019

Characterization and molecular docking of new Δ17 fatty acid desaturase genes from

Chunchi Rong, Haiqin Chen, Xin Tang, Zhennan Gu, Jianxin Zhao, Hao Zhang, Wei Chen, Yong Q Chen

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in RSC advances, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
1.2field-weighted citation impact, top 25% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 11 citations in OpenAlex.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 1 institution in 2 countries.

Chunchi RongState Key Laboratory of Food Science and Technology, Jiangnan University Wuxi Jiangsu P. R. China haiqinchen@jiangnan.edu.cn +86 510 85197239.
Haiqin ChenState Key Laboratory of Food Science and Technology, Jiangnan University Wuxi Jiangsu P. R. China haiqinchen@jiangnan.edu.cn +86 510 85197239.ORCID https://orcid.org/0000-0002-2359-2622
Xin TangState Key Laboratory of Food Science and Technology, Jiangnan University Wuxi Jiangsu P. R. China haiqinchen@jiangnan.edu.cn +86 510 85197239.
Zhennan GuState Key Laboratory of Food Science and Technology, Jiangnan University Wuxi Jiangsu P. R. China haiqinchen@jiangnan.edu.cn +86 510 85197239.ORCID https://orcid.org/0000-0003-1929-2202
Jianxin ZhaoState Key Laboratory of Food Science and Technology, Jiangnan University Wuxi Jiangsu P. R. China haiqinchen@jiangnan.edu.cn +86 510 85197239.
Hao ZhangState Key Laboratory of Food Science and Technology, Jiangnan University Wuxi Jiangsu P. R. China haiqinchen@jiangnan.edu.cn +86 510 85197239.
Wei ChenState Key Laboratory of Food Science and Technology, Jiangnan University Wuxi Jiangsu P. R. China haiqinchen@jiangnan.edu.cn +86 510 85197239.
Yong Q ChenState Key Laboratory of Food Science and Technology, Jiangnan University Wuxi Jiangsu P. R. China haiqinchen@jiangnan.edu.cn +86 510 85197239.
Jiangnan University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Fatty acid desaturases are key enzymes in the biosynthesis of

Identifiers

PMID35518462
PMCPMC9061052
OpenAlexW2915696278

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.