ArticleFrontiers in nutrition2022

Preparation, Characterization, and Cytoprotective Effects on HUVECs of Fourteen Novel Angiotensin-I-Converting Enzyme Inhibitory Peptides From Protein Hydrolysate of Tuna Processing By-Products.

Qian-Qian Qiao et al.PubMed ↗Full text ↗Publisher ↗

No numbers read from the abstract.