Evidence map›Paper›PMID 35465109›Full record

ReviewPreventive nutrition and food science2022

Probiotics: The Next Dietary Strategy against Brain Aging.

Jia-Sin Ong, Lee-Ching Lew, Yan-Yan Hor, Min-Tze Liong

Abstract readReview
In one paragraph

Review in Preventive nutrition and food science, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed.

  1. Journal of microbiology and biotechnology · 2026
    Article
  2. Review
  3. Article
  4. Application and Challenges of Using ProbioticDiseases (Basel, Switzerland) · 2025
    Review
  5. Article
  6. Constipation anti-aging effects by dairy-based lactic acid bacteria.Journal of animal science and technology · 2024
    Article
  7. Article
  8. Article
  9. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Jia-Sin OngSchool of Industrial Technology, Universiti Sains Malaysia, Penang 11800, Malaysia.ORCID https://orcid.org/0000-0002-4810-4381
Lee-Ching LewProbionic Corporation, Jeonbuk Institute for Food-Bioindustry, Jeonbuk 54810, Korea.ORCID https://orcid.org/0000-0001-7836-9914
Yan-Yan HorDepartment of Biotechnology, Yeungnam University, Gyeongbuk 38541, Korea.ORCID https://orcid.org/0000-0003-1224-4056
Min-Tze LiongSchool of Industrial Technology, Universiti Sains Malaysia, Penang 11800, Malaysia.ORCID https://orcid.org/0000-0002-9434-7843

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Owing to their long history of safe use, probiotic microorganisms, typically from the genus

Indexed as

aginggut-brain axisneurotransmitterprobiotic

Identifiers

PMID35465109
PMCPMC9007707

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.