ReviewFood science and biotechnology2022
Functional foods with antiviral activity.
Da Hyun Kim et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
4 papers cite it
this papercites it
ReviewFood science and biotechnology2022
Da Hyun Kim et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.