Evidence map›Paper›PMID 35399685›Full record

ArticleFrontiers in nutrition2022

Corrigendum: Effect of Different Processing Methods on the Millet Polyphenols and Their Anti-diabetic Potential.

Han Wang, Yongxia Fu, Qingyu Zhao, Dianzhi Hou, Xuehao Yang, Shuqun Bai, Xianmin Diao, Yong Xue, Qun Shen

Abstract readPublished Erratum
PubMed Full text at PMC Publisher
In one paragraph

Article in Frontiers in nutrition, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

9 authors.

Han WangCollege of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China.
Yongxia FuShanxi Institute for Functional Food, Shanxi Agricultural University, Taiyuan, China.
Qingyu ZhaoCollege of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China.
Dianzhi HouSchool of Food and Health, Beijing Technology and Business University, Beijing, China.
Xuehao YangCofco Nutrition and Health Research Institute Co., LTD., Beijing, China.
Shuqun BaiCofco Nutrition and Health Research Institute Co., LTD., Beijing, China.
Xianmin DiaoInstitute of Crop Science, Chinese Academy of Agricultural Sciences, Beijing, China.
Yong XueCollege of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China.
Qun ShenCollege of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

[This corrects the article DOI: 10.3389/fnut.2022.780499.].

Indexed as

diabeteshypoglycemicmilletpolyphenolsprocessing methods

Identifiers

PMID35399685
PMCPMC8984475

What OpenQuestion holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.