Evidence map›Paper›PMID 35351696›Full record

ArticleBMJ open2022

Empowering consumers to PREVENT diet-related diseases through OMICS sciences (PREVENTOMICS): protocol for a parallel double-blinded randomised intervention trial to investigate biomarker-based nutrition plans for weight loss.

Mona Adnan Aldubayan, Kristina Pigsborg, Sophia M O Gormsen, Francisca Serra, Mariona Palou, Pedro Mena, Mart Wetzels, Alberto Calleja, Antoni Caimari, Josep Del Bas and 3 more

Registry-linked trialOpen access · goldAbstract readClinical Trial Protocol
In one paragraph

Article in BMJ open, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT04590989 (PREVENTOMICS), which is not on this map. Cited by 10 papers.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed
2.4field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT04590989 nacompletednot on this map

PREVENTOMICS: Empowering Consumers to 'PREVENT' Diet-related Diseases Through 'OMICS' Sciences - Danish Intervention Study

TypeinterventionalSponsorUniversity of CopenhagenRan2020 to 2021Enrolled100ConditionsOverweight, Obesity, Metabolic SyndromeArmsPersonalized Nutrition Plan, Non-Personalized Nutrition Plan
3 · Its place in the literature

Who cites it

10 citing papers in PubMed, 21 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors at 5 institutions in 4 countries.

Mona Adnan AldubayanDepartment of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, Denmark monal@nexs.ku.dk.ORCID 0000-0002-5398-6673
Kristina PigsborgDepartment of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, Denmark.ORCID 0000-0003-1987-523X
Sophia M O GormsenR&D, Food and Culinary Department, Simple Feast, Copenhagen, Denmark.
Francisca SerraLaboratory of Molecular Biology, Nutrition and Biotechnology - NUO group, University of the Balearic Islands, Palma, Spain.
Mariona PalouLaboratory of Molecular Biology, Nutrition and Biotechnology - NUO group, University of the Balearic Islands, Palma, Spain.
Pedro MenaHuman Nutrition Unit, Department of Food and Drug, University of Parma, Parma, Italy.
Mart WetzelsONMI, Eindhoven, The Netherlands.
Alberto CallejaR&D, Food Division, Grupo Carinsa, Barcelona, Spain.
Antoni CaimariBiotechnology Area, Nutrition and Health Unit, Eurecat Centre Tecnològic de Catalunya, Reus, Spain.
Josep Del BasBiotechnology Area, Nutrition and Health Unit, Eurecat Centre Tecnològic de Catalunya, Reus, Spain.
Biotza GutierrezBiotechnology Area, Nutrition and Health Unit, Eurecat Centre Tecnològic de Catalunya, Reus, Spain.
Faidon MagkosDepartment of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, Denmark.
Mads Fiil HjorthHealthy Weight Center, Novo Nordisk Foundation, Hellerup, Denmark.
Technological Center of Nutrition and Health · ESUniversity of Copenhagen · DKUniversitat de les Illes Balears · ESNovo Nordisk Foundation · DKUniversity of Parma · IT

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

introductionPersonalised nutrition holds immense potential over conventional one-size-fits-all approaches for preventing and treating diet-related diseases, such as obesity. The current study aims to examine whether a personalised nutritional plan produces more favourable health outcomes than a standard approach based on general dietary recommendations in subjects with overweight or obesity and elevated waist circumference. METHODS AND ANALYSIS: This project is a 10-week parallel, double-blinded randomised intervention trial. We plan to include 100 adults aged 18-65 years interested in losing weight, with body mass index ≥27 but<40 kg/m ETHICS AND DISSEMINATION: The protocol has been approved by the Ethics Committee of the Capital Region, Copenhagen, Denmark. Study findings will be disseminated through peer-reviewed publications, conference presentations and media outlets. TRIAL REGISTRATION NUMBER: NCT04590989.

Indexed as

Quality of LifeWeight LossAdultBiomarkersDietFemaleHumansMaleObesityPower, PsychologicalRandomized Controlled Trials as TopicBiomarkersgeneticsnutrition & dieteticspublic health

Identifiers

PMID35351696
PMCPMC8966553
OpenAlexW4220688734

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.