ArticleFoods (Basel, Switzerland)2022
Plant Extract and Essential Oil Application against Food-Borne Pathogens in Raw Pork Meat.
Article in Foods (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
9 citing papers in PubMed.
- Plant antimicrobials: extraction, characterization and activity against foodborne microorganisms.Folia microbiologica · 2026Review
- Multifunctional Roles of Medicinal Plants in the Meat Industry: Antioxidant, Antimicrobial, and Color Preservation Perspectives.Plants (Basel, Switzerland) · 2025Review
- Extract fromMolecules (Basel, Switzerland) · 2025Article
- Adaptive evolution of Salmonella Typhimurium LT2 exposed to carvacrol lacks a uniform pattern.Applied microbiology and biotechnology · 2024Article
- Chemical Composition, Antioxidant, and Antibiofilm Properties of Essential Oil fromMolecules (Basel, Switzerland) · 2023Article
- Effect of Bamboo Essential Oil on the Oxidative Stability, Microbial Attributes and Sensory Quality of Chicken Meatballs.Foods (Basel, Switzerland) · 2023Article
- New insights of the application of water or ethanol-water plant extract rich in active compounds in food.Frontiers in nutrition · 2023Review
- Shelf-Life Evaluation of Pork Loins as Influenced by the Application of Different Antimicrobial Interventions.Foods (Basel, Switzerland) · 2022Article
- Application of the Hurdle Technology Concept to the Fresh Za'atar (Foods (Basel, Switzerland) · 2022Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
8 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Herbal and plant extracts are being applied for a wide range of foods against different types of food-borne pathogens. In the present study, ethanolic and aqueous extracts (2%
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.