Evidence map›Paper›PMID 35312865›Full record

ArticleBioprocess and biosystems engineering2022

Curdlan production from cassava starch hydrolysates by Agrobacterium sp. DH-2.

Jie Wan, Zhiyu Shao, Deming Jiang, Hongliang Gao, Xuexia Yang

Abstract read
PubMed Publisher
In one paragraph

Article in Bioprocess and biosystems engineering, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Jie WanCollege of Chemistry, Chemical Engineering and Biotechnology, Donghua University, Shanghai, 201620, China.
Zhiyu ShaoCollege of Chemistry, Chemical Engineering and Biotechnology, Donghua University, Shanghai, 201620, China.
Deming JiangSchool of Life Sciences, East China Normal University, Shanghai, 200241, China.
Hongliang GaoSchool of Life Sciences, East China Normal University, Shanghai, 200241, China. hlgao@bio.ecnu.edu.cn.
Xuexia YangCollege of Chemistry, Chemical Engineering and Biotechnology, Donghua University, Shanghai, 201620, China. yxx@dhu.edu.cn.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Curdlan is an edible microbial polysaccharide and can be used in food, biomedical and biomaterial fields. To reduce the cost of curdlan production, this study investigated the suitability of cassava starch hydrolysates as carbon source for curdlan production. Cassava starch was hydrolyzed into maltose syrup using β-amylase and pullulanase at various enzyme dosages, temperature, time and addition order of two enzymes. The maltose yield of 53.17% was achieved at starch loading 30% by simultaneous addition β-amylase 210 U/g starch and pullulanase 3 U/g starch at 60 °C for 9 h. Cassava starch hydrolysates were used as carbon source for curdlan production by Agrobacterium sp. DH-2. The curdlan production reached 28.4 g/L with the yield of 0.79 g/g consumed sugar and molecular weight of 1.26 × 10

Indexed as

beta-AmylaseManihotAgrobacteriumbeta-GlucansCarbonMaltoseSpectroscopy, Fourier Transform InfraredStarchbeta-Amylasebeta-GlucansCarboncurdlanMaltoseStarchCassava starchCurdlanEnzymatic hydrolysisMaltose

Identifiers

PMID35312865

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.