Evidence map›Paper›PMID 35307760›Full record

ArticleEuropean journal of nutrition2022

Associations of specific types of fruit and vegetables with perceived stress in adults: the AusDiab study.

Simone Radavelli-Bagatini, Marc Sim, Lauren C Blekkenhorst, Nicola P Bondonno, Catherine P Bondonno, Richard Woodman, Joanne M Dickson, Dianna J Magliano, Jonathan E Shaw, Robin M Daly and 2 more

Open access · hybridAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in European journal of nutrition, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed, 1 pooled it
1.4field-weighted citation impact, top 20% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed, 1 synthesis or guideline pooled it, 8 citations in OpenAlex.

  1. Pooled it
  2. Trial
  3. Article
  4. Article
  5. Review
  6. Article
  7. Article
  8. Article
  9. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors at 4 institutions in 1 country.

Simone Radavelli-BagatiniInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA, Australia. s.radavellibagatini@ecu.edu.au.ORCID http://orcid.org/0000-0001-6821-5217
Marc SimInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA, Australia.
Lauren C BlekkenhorstInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA, Australia.
Nicola P BondonnoInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA, Australia.
Catherine P BondonnoInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA, Australia.
Richard WoodmanFlinders Centre for Epidemiology and Biostatistics, Flinders University, Adelaide, SA, Australia.
Joanne M DicksonInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA, Australia.
Dianna J MaglianoDiabetes and Population Health, Baker Heart and Diabetes Institute, Melbourne, VIC, Australia.
Jonathan E ShawSchool of Public Health and Preventive Medicine, Monash University, Melbourne, VIC, Australia.
Robin M DalyInstitute for Physical Activity and Nutrition, School of Exercise and Nutrition Science, Deakin University, Geelong, VIC, Australia.
Jonathan M HodgsonInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA, Australia.
Joshua R LewisInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA, Australia.
Edith Cowan University · AUBaker Heart and Diabetes Institute · AUDeakin University · AUFlinders University · AU

Funding

national health and medical research council investigator grant 1173952national health and medical research council (nhmrc) of australia emerging leadership investigator grant 1172987national health and medical research council of australia senior research fellowship 1116973national heart foundation of australia post-doctoral research fellowship 102498Wellcome Trust 102817
6 · The paper itself

Abstract

purposeHigher total fruit and vegetable (FV) intakes have been associated with lower perceived stress. The relationship between specific types of FV and perceived stress remains uncertain. The aims of this cross-sectional study were to explore the relationship between consumption of specific types of FV with perceived stress in a population-based cohort of men and women aged ≥ 25 years from the Australian Diabetes, Obesity and Lifestyle (AusDiab) Study.

methodsDietary intake was assessed using a validated Food Frequency Questionnaire (n = 8,640). Perceived stress was evaluated using a validated Perceived Stress Questionnaire, with values ranging 0-1 (lowest to highest). High perceived stress cut-offs of ≥0.34 for men and ≥0.39 for women were obtained from the highest quartile of the perceived stress score for each sex. Multivariable-adjusted logistic regression was performed to investigate the associations.

resultsThe mean age of participants (50.1% females) was 47.8 (SD 15) years. Persons in the highest, versus lowest, quartiles of apples and pears, orange and other citrus, and banana intakes had a significantly lower odds (24-31%) of having high perceived stress. Similarly, persons with higher intakes of cruciferous, yellow/orange/red, and legume vegetables had significantly lower odds (25-27%) of having high perceived stress.

conclusionIn Australian adults, a higher consumption of apples and pears, oranges and other citrus, and bananas, as well as cruciferous, yellow/orange/red, and legume vegetables were associated with lower odds of having high perceived stress. The recommendations of "eating a rainbow" of colours may assist in preventing and/or reducing perceived stress.

Indexed as

FruitVegetablesAustraliaCross-Sectional StudiesDietFemaleHumansMaleStress, PsychologicalAusDiabAustralian adultsPerceived stressTypes of fruit and vegetable intake

Identifiers

PMID35307760
PMCPMC9363314
OpenAlexW4221074664

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.