ArticleFrontiers in public health2022
Households' Food Insecurity and Their Association With Dietary Intakes, Nutrition-Related Knowledge, Attitudes and Practices Among Under-five Children in Gaza Strip, Palestine.
Article in Frontiers in public health, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 16 papers, 2 of them syntheses that pooled it.
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Who cites it
16 citing papers in PubMed, 2 syntheses or guidelines pooled it, 55 citations in OpenAlex.
- Shifts in food consumption patterns in the Levant: a systematic review of the last six decades.The international journal of behavioral nutrition and physical activity · 2025Pooled it
- Current trends in household food insecurity, dietary diversity, and stunting among children under five in Asia: a systematic review.Journal of global health · 2025Pooled it
- Growth outcomes and nutrient adequacy in children with disabilities in the West Bank: Associations with disability severity and socioeconomic factors.Human nutrition & metabolism · 2026Article
- Climate-Water-Food-Nutrition Interaction Across Varying Environmental Contexts: A Population-Representative Analysis of India Data.Nutrients · 2026Article
- The Association Between Food Insecurity and Adverse Health Outcomes in Children and Adolescents: An Umbrella Review.Food science & nutrition · 2026Review
- What's on the Plate? Unveiling Food Insecurity and Nutritional Risk Among Preschool-Aged Children in Türkiye.Food science & nutrition · 2026Article
- Sustaining non-profit organizations: Strategic, managerial and financial perspectives.PloS one · 2026Article
- Uncovering the inflammatory profile of obese children: examining the link between body mass index for age and insulin resistance in the Gaza Strip.Frontiers in pediatrics · 2025Article
- Catastrophic famine in Gaza: Unprecedented levels of hunger post-October 7th. A real population-based study from the Gaza Strip.PloS one · 2025Article
- One out of every three adult TB patients suffered from undernutrition in conflict affected Southern Ethiopia: a multicenter facility-based cross-sectional study.Frontiers in epidemiology · 2025Article
- Maternal and household factors affecting the dietary diversity of preschool children in eastern Ethiopia: a cross-sectional study.BMJ open · 2024Article
- The burden of acute malnutrition among children under five in conflict-afflicted Gaza strip: prevalence and associated factors.Frontiers in nutrition · 2024Article
- Conflicts in Gaza and around the world create a perfect storm for infectious disease outbreaks.PLOS global public health · 2024Article
- Nutrition Profile for Countries of the Eastern Mediterranean Region with Different Income Levels: An Analytical Review.Children (Basel, Switzerland) · 2023Review
- Analysis of the nutritional status in the Palestinian territory: a review study.Frontiers in nutrition · 2023Review
- Association of Household Food Insecurity With Dietary Intakes and Nutrition-Related Knowledge, Attitudes, and Practices Among School-Aged Children in Gaza Strip, Palestine.Frontiers in nutrition · 2022Article
Corrections and comments
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Authors and funding
6 authors at 5 institutions in 5 countries.
Funding
Abstract
The present study aimed to determine the households' food insecurity and their association with dietary intakes, nutrition-related knowledge, attitudes and practices (KAP) among under-five children in the Gaza Strip, Palestine. This cross-sectional study was conducted in 2021 among a representative sample of under-five children. A total of 350 children and their proxy were selected from all Gaza strip governorates, using a cluster random sampling method. The Radimer/Cornell food-security scale was used. A 24-h dietary recall was employed for dietary intakes assessment. Nutrition-related KAP for feeding under-five children, anthropometric measurements, and demographic-socioeconomic characteristics were obtained with an interview-based questionnaire. Statistical analysis was performed using SPSS version 25. The children from food-insecure households had a high prevalence of moderate underweight (30.4%), stunting (32.8%), wasting (9.6%), and acute undernutrition (30.4%). Between food-insecure and food-secure groups there were significant differences in weight, height/length, mid-upper arm circumference, weight-for-age and mid-upper arm circumference z-scores, underweight, acute undernutrition, intakes of protein, fat, vitamin D, zinc, continued breastfeeding, having nutrition-related adequate knowledge, having nutrition-related positive attitudes, and achieved minimum dietary diversity score (
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