Evidence map›Paper›PMID 35282955›Full record

Trial reportAmerican journal of preventive medicine2022

Health Literacy, Numeracy, and Health Promotion: A Secondary Analysis of the Choosewell 365 Workplace Trial.

Jenny Jia, Douglas E Levy, Jessica L McCurley, Emma Anderson, Emily D Gelsomin, Bianca Porneala, Anne N Thorndike

Open access · greenAbstract readRandomized Controlled Trial
In one paragraph

Trial report in American journal of preventive medicine, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed, 1 pooled it
3.6field-weighted citation impact, top 7% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 1 synthesis or guideline pooled it, 13 citations in OpenAlex.

  1. Pooled it
  2. Trial
  3. Article
  4. Article
  5. A Scoping Review of Choice Architecture to Promote Healthy Nutrition in Health and Care Settings.Journal of human nutrition and dietetics : the official journal of the British Dietetic Association · 2025
    Article
  6. Article
  7. Article
  8. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 2 institutions in 1 country.

Jenny JiaDivision of General Internal Medicine, Massachusetts General Hospital, Boston, Massachusetts.
Douglas E LevyMongan Institute Health Policy Research Center, Massachusetts General Hospital, Boston, Massachusetts; Harvard Medical School, Boston, Massachusetts.
Jessica L McCurleyDivision of General Internal Medicine, Massachusetts General Hospital, Boston, Massachusetts; Harvard Medical School, Boston, Massachusetts.
Emma AndersonDivision of General Internal Medicine, Massachusetts General Hospital, Boston, Massachusetts.
Emily D GelsominDepartment of Nutrition and Food Services, Massachusetts General Hospital, Boston, Massachusetts.
Bianca PornealaDivision of General Internal Medicine, Massachusetts General Hospital, Boston, Massachusetts.
Anne N ThorndikeDivision of General Internal Medicine, Massachusetts General Hospital, Boston, Massachusetts; Harvard Medical School, Boston, Massachusetts. Electronic address: athorndike@mgh.harvard.edu.
Massachusetts General Hospital · USHarvard University · US

Funding

Harvard Clinical and Translational Science CenterUL1TR001102 · NCATS · HARVARD MEDICAL SCHOOL · PI NADLER, LEE MARSHALL · 2013 to 2017
$106.2M
New York Regional Center for Diabetes Translation Research - Translational Intervention Methodology CoreP30DK111022 · NIDDK · ALBERT EINSTEIN COLLEGE OF MEDICINE, INC · PI JEFFREY GONZALEZ · 2016 to 2026
$7.8M
Promoting Employee Health Through The Worksite Food EnvironmentR01HL125486 · NHLBI · MASSACHUSETTS GENERAL HOSPITAL · PI THORNDIKE, ANNE N · 2015 to 2019
$4.0M
Psychological, cognitive, and genetic factors in a behavioral intervention to prevent weight gainR01DK114735 · NIDDK · MASSACHUSETTS GENERAL HOSPITAL · PI THORNDIKE, ANNE N · 2017 to 2019
$1.7M
Be Well at Work-Plus: Engaging low-wage workers in the design and implementation of a depression and physical activity intervention - Administrative SupplementK23HL157763 · NHLBI · SAN DIEGO STATE UNIVERSITY · PI MCCURLEY, JESSICA LAUREN · 2021 to 2025
$1.0M
NCATS NIH HHS UL1 TR001102NHLBI NIH HHS K23 HL157763NHLBI NIH HHS R01 HL125486NIDDK NIH HHS P30 DK111022NIDDK NIH HHS R01 DK114735
6 · The paper itself

Abstract

introductionHealth literacy and numeracy are linked to obesity and dietary behaviors. This study investigates whether the effect of a workplace behavioral intervention to prevent weight gain and improve diet differed by employee health literacy and numeracy.

methodsChooseWell 365 was an RCT of hospital employees testing a 12-month intervention using nudges and feedback to promote healthier choices, building on existing cafeteria traffic light labels (e.g., green=healthy, red=unhealthy). Health literacy and numeracy were measured with the Newest Vital Sign (range=0-6) and General Numeracy Scale (range=0-3). Mixed-effects linear models examined if intervention effects on cafeteria purchases, diet quality (Healthy Eating Index 2015, range=0-100), and weight change over 24 months differed by higher versus lower health literacy or numeracy. Data were collected in 2016-2020 and analyzed in 2020-2021.

resultsIn 12 months, 510 participants completed the Newest Vital Sign and General Numerancy Scale; 36.7% had Newest Vital Sign<6 (lower health literacy) and 31.6% had General Numerancy Scale<2 (lower numeracy). Intervention participants increased healthy purchases over 24 months compared with controls in both higher and lower health literacy and numeracy groups. At 12 months, Healthy Eating Index 2015 scores increased in intervention versus control participants with lower health literacy (5.5 points, 95% CI=1.51, 9.54) but not in those with higher health literacy (p-interaction=0.040). BMI did not differ by health literacy or numeracy.

conclusionsA behavioral intervention improved cafeteria food choices of hospital employees of varying health literacy and numeracy levels and improved diet quality among employees with lower health literacy, suggesting this group also improved food choices outside of work.

Indexed as

Health LiteracyWorkplaceConsumer BehaviorFood PreferencesHealth PromotionHumans

Identifiers

PMID35282955
PMCPMC9232847
OpenAlexW4220806876

What OpenQuestion holds

Textmetadata
LicenceTDM
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.