ArticleDoklady. Biochemistry and biophysics2022
Influence of Gold Nanoparticles on the Tolerance of Wheat to Low Temperature.
Article in Doklady. Biochemistry and biophysics, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
1 citing paper in PubMed, 8 citations in OpenAlex.
- Genome-wide analysis of transmembrane 9 superfamily genes in wheat (Frontiers in plant science · 2023Article
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Authors and funding
6 authors at 3 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
It was shown for the first time that the treatment of winter wheat (Triticum aestivum L.) seeds with gold nanoparticles (average diameter 15.3 nm; solution concentration 20 μg/mL) increases plant tolerance to low temperature. It was found that an increase in tolerance under the influence of nanoparticles is accompanied by a number of changes depending on temperature conditions. In optimal temperature conditions, gold nanoparticles stimulated plant growth and the activity of the photosynthetic apparatus, whereas in conditions of low-temperature hardening (2°C, 7 days) they inhibited growth but maintained photosynthetic activity, contributing to the accumulation of soluble sugars (cryoprotectants) in the leaves. It is concluded that gold nanoparticles can be considered as adaptogens that increase plant tolerance to low temperatures; however, their effectiveness in this role and the subtle mechanisms of action require further study.
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