Evidence map›Paper›PMID 35268670›Full record

ArticleMolecules (Basel, Switzerland)2022

The Changes in Bioactive Compounds and Antioxidant Activity of Chia (

Kinga Dziadek, Aneta Kopeć, Michał Dziadek, Urszula Sadowska, Katarzyna Cholewa-Kowalska

Open access · goldAbstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed
3.1field-weighted citation impact, top 9% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 25 citations in OpenAlex.

  1. Article
  2. Article
  3. Article
  4. Food science & nutrition · 2026
    Review
  5. Article
  6. Review
  7. Article
  8. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 3 institutions in 1 country.

Kinga DziadekDepartment of Human Nutrition and Dietetics, Faculty of Food Technology, University of Agriculture in Krakow, 21 Mickiewicza Ave., 31-120 Krakow, Poland.ORCID 0000-0002-8830-8151
Aneta KopećDepartment of Human Nutrition and Dietetics, Faculty of Food Technology, University of Agriculture in Krakow, 21 Mickiewicza Ave., 31-120 Krakow, Poland.ORCID 0000-0001-6865-6717
Michał DziadekDepartment of Inorganic Chemistry, Faculty of Chemistry, Jagiellonian University, 2 Gronostajowa St., 30-387 Krakow, Poland.ORCID 0000-0001-5661-5467
Urszula SadowskaInstitute of Machinery Exploitation, Ergonomics and Production Processes, Faculty of Production and Power Engineering, University of Agriculture in Krakow, 21 Mickiewicza Ave., 31-120 Krakow, Poland.
Katarzyna Cholewa-KowalskaDepartment of Glass Technology and Amorphous Coatings, Faculty of Materials Science and Ceramics, AGH University of Science and Technology, 30 Mickiewicza Ave., 30-059 Krakow, Poland.ORCID 0000-0002-5669-465X
University of Agriculture in Krakow · PLAGH University of Krakow · PLJagiellonian University · PL

Funding

National Science Centre, Poland 2017/27/B/ST8/00195
6 · The paper itself

Abstract

Studies on herb chia (

Indexed as

AntioxidantsSalviaPolyphenolsSalvia hispanicaSeedsAntioxidantsPolyphenolschia herbdryingfreeze-dryingpolyphenolssageSalvia hispanica herbstorage

Identifiers

PMID35268670
PMCPMC8911904
OpenAlexW4214708347

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.