ArticleNutrients2022
Black Sea Mussels Qualitative and Quantitative Chemical Analysis: Nutritional Benefits and Possible Risks through Consumption.
Article in Nutrients, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 21 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
21 citing papers in PubMed, 38 citations in OpenAlex.
- Sensory and Nutritional Profiling of Commercial Mussels (Foods (Basel, Switzerland) · 2026Article
- Seasonal Dynamics of Macroinvertebrate Communities in Offshore Mussel Aquaculture in the Southern Black Sea: Implications for Diversity.Life (Basel, Switzerland) · 2025Article
- Combined Effect of Cold Atmospheric Plasma and Chitooligosaccharide-EGCG Conjugate on Quality and Shelf-Life of Depurated Asian Green Mussel.Foods (Basel, Switzerland) · 2025Article
- Genomic Insight intoPathogens (Basel, Switzerland) · 2025Article
- An Assessment of Behavioral Risk Factors in Oncology Patients.Nutrients · 2024Article
- Molecular Characterization and Antibacterial Resistance Determination ofPathogens (Basel, Switzerland) · 2024Article
- Article
- Evaluation of the Consumption of Junk Food Products and Lifestyle among Teenagers and Young Population from Romania.Nutrients · 2024Article
- Comprehensive Analysis of Novel Synergistic Antioxidant Formulations: Insights into Pharmacotechnical, Physical, Chemical, and Antioxidant Properties.Pharmaceuticals (Basel, Switzerland) · 2024Article
- Unraveling the Microbiome-Human Body Axis: A Comprehensive Examination of Therapeutic Strategies, Interactions and Implications.International journal of molecular sciences · 2024Review
- Assessment of Dietary and Lifestyle Quality among the Romanian Population in the Post-Pandemic Period.Healthcare (Basel, Switzerland) · 2024Article
- Advancements in Regenerative Hydrogels in Skin Wound Treatment: A Comprehensive Review.International journal of molecular sciences · 2024Review
- Assessment of Behavioral Risk Factors in Chronic Obstructive Airway Diseases of the Lung Associated with Metabolic Syndrome.Journal of clinical medicine · 2024Article
- Incidence of Urinary Infections and Behavioral Risk Factors.Nutrients · 2024Article
- Mineral composition in musselFrontiers in toxicology · 2024Article
- Nutrition and Mental Well-Being: Exploring Connections and Holistic Approaches.Journal of clinical medicine · 2023Article
- Ameliorative effect of mussel-derived ACE inhibitory peptides on spontaneous hypertension rats.European journal of nutrition · 2023Article
- Lysosomal Membrane Stability of Mussel (Toxics · 2023Article
- Characterization of Some Dermato-Cosmetic Preparations with Marine Lipids from Black Sea Wild Stingray.Marine drugs · 2023Article
- Can Glyphosate and Temperature Affect the Nutritional Lipid Quality in the MusselFoods (Basel, Switzerland) · 2023Article
Corrections and comments
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Authors and funding
9 authors at 3 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Mussels have a particular nutritional value, representing a highly valued food source and thus sought after worldwide. Their meat is a real culinary delicacy, rich in proteins, lipids, carbohydrates, trace elements, enzymes, and vitamins. The seasonal variation of mussels' biochemical composition has been studied to determine the best harvesting period to capitalize on various biologically active fractions. In this work biochemical determinations have been performed on fresh flesh samples of
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.