Evidence map›Paper›PMID 35265598›Full record

ArticleFrontiers in bioengineering and biotechnology2022

Thermodynamic Constraints on Electromicrobial Protein Production.

Lucas Wise, Sabrina Marecos, Katie Randolph, Mohamed Hassan, Eric Nshimyumukiza, Jacob Strouse, Farshid Salimijazi, Buz Barstow

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Frontiers in bioengineering and biotechnology, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
1.1field-weighted citation impact, top 27% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 14 citations in OpenAlex.

  1. Article
  2. Article
  3. Review
  4. Maximizing light-driven CONature catalysis · 2022
    Article
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 1 institution in 1 country.

Lucas Wise> Department of Food Sciences, Cornell University, Ithaca, NY, United States.
Sabrina MarecosDepartment of Biological and Environmental Engineering, Cornell University, Ithaca, NY, United States.
Katie RandolphDepartment of Biological and Environmental Engineering, Cornell University, Ithaca, NY, United States.
Mohamed HassanDepartment of Biological and Environmental Engineering, Cornell University, Ithaca, NY, United States.
Eric NshimyumukizaDepartment of Biological and Environmental Engineering, Cornell University, Ithaca, NY, United States.
Jacob StrouseDepartment of Biological and Environmental Engineering, Cornell University, Ithaca, NY, United States.
Farshid SalimijaziDepartment of Biological and Environmental Engineering, Cornell University, Ithaca, NY, United States.
Buz BarstowDepartment of Biological and Environmental Engineering, Cornell University, Ithaca, NY, United States.
Cornell University · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Global consumption of protein is projected to double by the middle of the 21st century. However, protein production is one of the most energy intensive and environmentally damaging parts of the food supply system today. Electromicrobial production technologies that combine renewable electricity and CO

Indexed as

carbon fixationelectromicrobial productionelectron uptakehydrogen oxidationnitrogen fixation

Identifiers

PMID35265598
PMCPMC8899463
OpenAlexW4226036725

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.