ReviewAmbio2022
Blue-green water utilization in rice-fish cultivation towards sustainable food production.
Review in Ambio, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
3 citing papers in PubMed.
- Article
- Influences of the Integrated Rice-Crayfish Farming System with Different Stocking Densities on the Paddy Soil Microbiomes.International journal of molecular sciences · 2024Article
- Effects of Stocking Density on the Growth Performance, Physiological Parameters, Redox Status and Lipid Metabolism ofAntioxidants (Basel, Switzerland) · 2022Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
3 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Integrated rice-fish culture is a competitive alternative to rice monoculture for environmental sustainability and food productivity. Compared to rice monoculture, rearing fish in rice field ecosystems could increase food (rice and fish) production from this coculture. Moreover, the water productivity of rice-fish coculture is considerably higher than that of rice monoculture, because of double cropping. Despite these benefits, rice-fish coculture has not yet been broadly practiced. One of the potential challenges for the wider adoption of rice-fish coculture is water management. There are two forms of water involved in rice-fish cultivation: (1) blue water-surface and groundwater, and (2) green water-soil water from rainfall. The aim of this article is to focus on key factors determining the adoption of rice-fish cultivation through the effective utilization of blue-green water. We suggest that the efficient application of blue and green water in rice-fish coculture could help confronting water scarcity, reducing water footprint, and increasing water productivity.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.