ReviewCurrent research in food science2022
Application of bio-inspired optimization algorithms in food processing.
Tanmay Sarkar et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
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ReviewCurrent research in food science2022
Tanmay Sarkar et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.