Evidence map›Paper›PMID 35215382›Full record

ArticleNutrients2022

Food Allergy Education and Management in Schools: A Scoping Review on Current Practices and Gaps.

Mae Jhelene L Santos, Kaitlyn A Merrill, Jennifer D Gerdts, Moshe Ben-Shoshan, Jennifer L P Protudjer

Open access · goldAbstract readScoping Review
In one paragraph

Article in Nutrients, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 23 papers.

0numbers the graph read from it
0cells of the map it votes in
23citing papers in PubMed
4.6field-weighted citation impact, top 4% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

23 citing papers in PubMed, 35 citations in OpenAlex.

  1. Article
  2. Knowledge, attitudes, and practices toward food allergies among early childhood educators in Taiwan: a cross-sectional study.Allergy, asthma, and clinical immunology : official journal of the Canadian Society of Allergy and Clinical Immunology · 2026
    Article
  3. Article
  4. The hidden price of food allergy: Understanding the social and financial burdens on families.Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology · 2025
    Review
  5. Article
  6. Article
  7. Article
  8. Article
  9. Review
  10. Children's Perspectives on Food Allergy in Schools: A Qualitative Study.The Journal of school nursing : the official publication of the National Association of School Nurses · 2024
    Article
  11. Article
  12. Article
  13. Article
  14. Review
  15. Article
  16. Winnipeg-based elementary school teachers' perspectives on food allergy management: a qualitative analysis.Allergy, asthma, and clinical immunology : official journal of the Canadian Society of Allergy and Clinical Immunology · 2023
    Article
  17. Article
  18. Food Allergy Management Competence in Greek Schools.Children (Basel, Switzerland) · 2023
    Article
  19. Article
  20. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 5 institutions in 2 countries.

Mae Jhelene L SantosDepartment of Food and Human Nutritional Sciences, Faculty of Agriculture, University of Manitoba, Winnipeg, MB R3T 2N2, Canada.
Kaitlyn A MerrillThe Children's Hospital Research Institute of Manitoba, Winnipeg, MB R3E 3P4, Canada.
Jennifer D GerdtsFood Allergy Canada, Toronto, ON M2J 4A2, Canada.
Moshe Ben-ShoshanDivision of Pediatric Allergy and Clinical Immunology, Department of Pediatrics, McGill University Health Centre, Montreal, QC H4A 3J1, Canada.
Jennifer L P ProtudjerDepartment of Food and Human Nutritional Sciences, Faculty of Agriculture, University of Manitoba, Winnipeg, MB R3T 2N2, Canada.
AllerGen · CAChildren's Hospital Research Institute of Manitoba · CAKarolinska Institutet · SEMcGill University Health Centre · CAUniversity of Manitoba · CA

Funding

CIHR 201905MY7-433502-MRC-CDAA-171944 (as a student with J Protudjer, Principal Applicant on this grant)University of Manitoba GETS Program
6 · The paper itself

Abstract

Currently, no synthesis of in-school policies, practices and teachers and school staff's food allergy-related knowledge exists. We aimed to conduct a scoping review on in-school food allergy management, and perceived gaps or barriers in these systems. We conducted a PRISMA-ScR-guided search for eligible English or French language articles from North America, Europe, or Australia published in OVID-MedLine, Scopus, and PsycINFO databases. Two reviewers screened 2010 articles' titles/abstracts, with 77 full-text screened. Reviewers differed by language. Results were reported descriptively and thematically. We included 12 studies. Among teachers and school staff, food allergy experiences, training, and knowledge varied widely. Food allergy experience was reported in 10/12 studies (83.4%); 20.0-88.0% had received previous training (4/10 studies; 40.0%) and 43.0-72.2% never had training (2/10 studies; 20.0%). In-school policies including epinephrine auto-injector (EAI) and emergency anaphylaxis plans (EAP) were described in 5/12 studies (41.7%). Educational interventions (8/12 studies; 66.7%) increased participants' knowledge, attitudes, beliefs, and confidence to manage food allergy and anaphylaxis vs. baseline. Teachers and school staff have more food allergy-related experiences than training and knowledge to manage emergencies. Mandatory, standardized training including EAI use and evaluation, and the provision of available EAI and EAPs may increase school staff emergency preparedness.

Indexed as

AnaphylaxisFood HypersensitivityEpinephrineEuropeHumansSchoolsEpinephrineanaphylaxisepinephrinefood allergyschoolsscoping reviewteachers

Identifiers

PMID35215382
PMCPMC8879822
OpenAlexW4211223029

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.